Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
No violation noted during this evaluation.
|
Jun 28, 2006
|
100 |
No violation noted during this evaluation.
|
Dec 19, 2006
|
100 |
No violation noted during this evaluation.
|
Jan 17, 2007
|
100 |
No violation noted during this evaluation.
|
Jul 19, 2007
|
100 |
No violation noted during this evaluation.
|
Feb 19, 2008
|
100 |
-
Adequate handwashing facilities supplied & accessible
-
Contamination prevented during food preparation, storage display
-
Toilet facilities; properly constructed, supplied, cleaned
-
Toxic substances properly identified, stored, used
[multiple violations]
|
Jun 16, 2009
|
84 |
-
Time as a public health control; procedures and records
-
Utensils, equipment and linens; properly stored, dried, handled
|
Jan 30, 2010
|
90 |
-
Management awareness; policy present; reporting
-
Proper eating, tasting, drinking, or tobacco use
|
Nov 15, 2010
|
92 |
-
Adequate ventilation and lighting; designated areas used
|
May 5, 2011
|
99 |
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