Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
No violation noted during this evaluation.
|
Jun 7, 2007
|
100 |
No violation noted during this evaluation.
|
Jun 8, 2007
|
100 |
No violation noted during this evaluation.
|
Jul 13, 2007
|
100 |
-
Food-contact surfaces; cleaned & sanitized
-
Hands clean and properly washed
-
Insects, rodents, and animals not present
-
Management awareness; policy present; reporting
-
Toxic substances properly identified, stored, used
|
Mar 25, 2008
|
76 |
No violation noted during this evaluation.
|
Mar 26, 2008
|
100 |
No violation noted during this evaluation.
|
Feb 9, 2009
|
100 |
-
Adequate ventilation and lighting; designated areas used
|
Jun 18, 2009
|
99 |
-
In-use utensils; properly stored
-
Person in charge present, demonstrates knowledge, and performs duties
|
Feb 22, 2010
|
95 |
No violation noted during this evaluation.
|
Mar 4, 2010
|
100 |
No violation noted during this evaluation.
|
Nov 24, 2010
|
100 |
No violation noted during this evaluation.
|
Feb 7, 2011
|
100 |
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