Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
-
Adequate ventilation and lighting; designated areas used
|
Nov 10, 2009
|
99 |
-
Hands clean and properly washed
-
Utensils, equipment and linens; properly stored, dried, handled
|
Nov 20, 2009
|
90 |
-
Adequate ventilation and lighting; designated areas used
-
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
-
Food separated and protected
-
Proper cold holding temperature
-
Proper eating, tasting, drinking, or tobacco use
-
Wiping cloths; properly used and stored
|
Apr 14, 2010
|
73 |
-
Proper cold holding temperature
-
Proper cooling methods used; adequate equipment for temperature control
-
Proper cooling time and temperature
|
Apr 21, 2010
|
79 |
No violation noted during this evaluation.
|
May 11, 2010
|
100 |
No violation noted during this evaluation.
|
Oct 20, 2010
|
100 |
-
Contamination prevented during food preparation, storage display
-
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
[multiple violations]
-
Nonfood-contact surfaces clean
-
Proper cold holding temperature
-
Proper cooling methods used; adequate equipment for temperature control
-
Warewashing facilities; installed, maintained, used; test strips
|
Feb 10, 2011
|
81 |
Restaurant representatives - add corrected or new information about SABORES DEL PLATA, 6200 Buford Highway Suite K/L, Norcross, GA 30071 »