Date marking for ready to eat, PHF/TCS food prepared on-site or opened commercial container held for more than 24 hours Observation: Foods in the make-table not date marked. Corrected.
Using a handwashing sink- operation and maintenance Observation: Hand Sink used as a dump sink. Corrected.
Non-food contact surfaces and food contact surfaces of cooking equipment and pans are clean Observation: Non-food contact surfaces, freezer doors, shelves, all handles, and food containers and lids, not clean.
equipment food contact surfaces and utensils clean to sight and touch. Observation: Food contact surfaces, cutting boards and counters, not clean to sight or touch. Corrected by cleaning and sanitizing them.
08/20/2015
Regular
Food temperature measuring devices are accurate to ±1°C or ±2°F in the intended range of use Observation:Dial thermometer was inaccurate
Food employees hair is effectively restrained Observation:Hair not effectively restrained
Designated areas for employees use of designated areas by employees
Cold and hot holding equipment used for PHF/TCS foods are equipped with at least one temperature measuring device that measures temperature in the coldest part of a hot holding unit or the warmest part of a cold holding unit and located and designed to allow for easy viewing. Observation:Provide easily viewable thermometers in all cold hold units
In-use utensils, between-use storage Observation:Cups being used as scoops. Utensils used for scooping food items out of containers must have handles and the handles must be stored up out of the food when not in use.
Toilet room accessible to employees Observation:Toilet not working properly. Plumber is scheduled for 12/16/14
Posting inspection reports Observation:Inspection report must be posted where it is viewable by the public
Restaurant representatives - add corrected or new information about Casey's General Store #1166, 612 Division St, Hull, IA 51239 »