- Food storage containers identified with common name of food
Observation: Seasoning and sauce containers were not labeled or easily identifiable. Containers holding food which is not unmistakably recognizable shall be marked with the common name of food so as to be easily identifiable. Containers were labeled during time of inspection.
- Food storage - preventing contamination from the premises
Observation: Ready to eat foods were found on the floor in the walk in cooler and freezer. All foods must be stored at least 6 inches off the floor to prevent exposure to splash, dust, and other sources of contamination.
- Storage of clean linens, single-service, and single use articles
Observation: Single service cups were being stored directly on floor in dry storage area. All single service utensils must be stored at least 6 inches off the ground to prevent exposure to dust, splash, and other forms of contamination.
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06/16/2015 | Regular |
| No violation noted during this evaluation. | 07/08/2014 | Routine |
- Cleanability of floors, walls, and ceilings
Observation: 1)Need to install split ring on discharge from hand sink in both restroom to make walls smooth and easy cleanable. 2)Need to put ceiling tiles in ice machine room to prevent pest entry. 3) Need to install lights in ice machine room for cleaning purpose.
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06/17/2014 | Pre Opening |
- Material characteristics of non-food contact surfaces
1) Within several cupboards below the drink equipment the front trim on the top shelf is worn or missing exposing bare wood. Resurface or replace. 2) Trim on the edge of counter in the kitchen area is worn or missing. Replace or resurface. 3) Both cupboards under creamer machine and cappicino machine has heavy water damage. Cupboards no longer cleanable and have mold growth. Must replace. 4) Cart holding steam table in kitchen area is rusting and needs replaced. 5) Wood shelving in back room must be sealed with at least 2 coats of light colored paint or varnish to make non-abosorbent. All non food-contact surfaces must be smooth non-abosorbent and easily clenable.
- Food storage - preventing contamination from the premises
1) Ice build-up on condensate drain line in left corner of walk-in cooler near condenser fans. Repair leak to prevent build-up contaminating food items. 2) Shelving in walk-in cooler and freezer must be adjusted to maintain food items at least 6 inches off the floor for easy cleaning and food protection.
- Heating, ventilating, and air conditioning systems design, installation, and cleaning
Fan covers for condenser in walk-n cooler and freezer have heavy dust build-up and needs cleaned.
- Storage or display of food in contact with water or ice
1) Ice build-up on condensate drain line in left corner of walk-in cooler near condenser fans. Repair leak to prevent build-up contaminating food items. 2) Shelving in walk-in cooler and freezer must be adjusted to maintain food items at least 6 inches off the floor for easy cleaning and food protection.
- Handwashing cleanser, availability
Provide hand soap for all hand sinks.
- equipment food contact surfaces and utensils clean to sight and touch.
All food contact surfaces within kitchen area must be deep cleaned and sanitized to clear food and grease debris and prevent food contamination. Around and under large kitchen equipment stored on counters and the floor must be cleaned and sanitized.
- Plumbing system repaired according to law
Faucet for 3 compartment sink in kitchen area is leaking and hot water handle does not work properly. Repair to maintain in good working order.
- Cleanability of floors, walls, and ceilings
1) Wall board behind mop sink and 3 compartment sink in kitchen area has water damage and is no longer cleanable. Must replace or resurface. 2) Wall behind pop dispenser is no longer cleanable and needs replaced. Provide cove base for 3) Both restrooms and 4) In kitchen area to seal wall/floor juncture and prevent food build-up in crease.
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10/23/2013 | Routine |
- Food storage - preventing contamination from the premises
1) Ice build-up on condensate drain line in left corner of walk-in cooler near condenser fans. Repair leak to prevent build-up contaminating food items. 2) Shelving in walk-in cooler and freezer must be adjusted to maintain food items at least 6 inches off the floor for easy cleaning and food protection.
- Cleanability of floors, walls, and ceilings
1) Wall board behind mop sink and 3 compartment sink in kitchen area has water damage and is no longer cleanable. Must replace or resurface. 2) Wall behind pop dispenser is no longer cleanable and needs replaced. Provide cove base for 3) Both restrooms and 4) In kitchen area to seal wall/floor juncture and prevent food build-up in crease.
- Material characteristics of non-food contact surfaces
1) Within several cupboards below the drink equipment, the front trim on the top shelf is worn or missing exposing bare wood. Resurface or replace. 2) Trim on the edge of counter in the kitchen area is worn or missing. Replace or resurface. 3) Both cupboards under creamer machine and cappucino machine has heavy water damage. Cupboards no longer cleanable and have mold growth. Must replace. 4) Cart holding steam table in kitchen area is rusting and needs replaced. 5) Wood shelving in back room must be sealed with at least 2 coats of light colored paint or varnish to make non-abosorbent. All non food-contact surfaces must be smooth non-abosorbent and easily clenable.
- Plumbing system repaired according to law
Faucet for 3 compartment sink in kitchen area is leaking and hot water handle does not work properly. Repair to maintain in good working order.
- Heating, ventilating, and air conditioning systems design, installation, and cleaning
Fan covers for condenser in walk-n cooler and freezer have heavy dust build-up and need cleaned.
- equipment food contact surfaces and utensils clean to sight and touch.
All food contact surfaces within kitchen area must be deep cleaned and sanitized to clear food and grease debris and prevent food contamination. Around and under large kitchen equipment stored on counters and the floor must be cleaned and sanitized.
- Handwashing cleanser, availability
Provide hand soap for all hand sinks.
- Storage or display of food in contact with water or ice
1) Ice build-up on condensate drain line in left corner of walk-in cooler near condenser fans. Repair leak to prevent build-up contaminating food items. 2) Shelving in walk-in cooler and freezer must be adjusted to maintain food items at least 6 inches off the floor for easy cleaning and food protection.
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10/23/2013 | Routine |
- Miscellaneous sources of contamination
Provide a food preparation sink in kitchen area to safely wash and handle frutis and vegetables.
- Material characteristics of non-food contact surfaces
Repair all previously noted items for inspection on 10/23/13 8am.
- Cleanability of floors, walls, and ceilings
Correct all previously noted items on inspection from 10/23/13 at 8am.
- Handwashing cleanser, availability
Soap for sink area will arrive on tomorrow morning truck supply.
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10/23/2013 | Routine |
- Miscellaneous sources of contamination
Provide a food preparation sink in kitchen area to safely wash and handle fruits and vegetables.
- Cleanability of floors, walls, and ceilings
Correct all previously noted items on inspection from 10/23/13 at 8am.
- Material characteristics of non-food contact surfaces
Repair all previously noted items for inspection on 10/23/13 8am.
- Handwashing cleanser, availability
Soap for sink area will arrive on tomorrow morning truck supply.
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10/23/2013 | Routine |
Restaurant representatives - add corrected or new information about Casey's General Store #3291, 5110 Highway 13 N, Coggon, IA 52218 »