Separation from food, equipment, utensils, linens, and single service Observation: Chemical items were stored above Doritos chips in storage. Chemical items must be stored separated from food. Remove to prevent contamination.
Sanitization methods - hot water, chemical Observation: Must have sanitizer available provided during all business hours to clean food items when necessary. Bleach water solution must have a concentration of 50-100ppm. Correction at time of inspection.
Outer openings are protected Observation: Screen door has light showing under outer edges, and a large gap. Repair or replace a new screen door to prevent entry of pest. REPEAT VIOLATION
Food storage - preventing contamination from the premises Observation: 1) A large bag of highty pop were stored on the floor. Food must be 6" off the floor to prevent contamination and cleaning purpose. 2)Ice buildup in chest freezer. Defrost more frequently.
08/06/2014
Routine
Outer openings are protected Screen door and entrance door have light showing under outer edges. Must seal or repair outer edges to prevent entry of pest.
Cleaning of cooking and baking equipment Microwave has food buildup. Must clean more frequently to prevent contamination.
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