George Pizza Ranch, 108 E Michigan Ave, George, IA 51237 - inspection findings and violations



Business Info

Name: GEORGE PIZZA RANCH
Address: 108 E Michigan Ave, George, IA 51237
Phone: 712-475-2865
Total inspections: 3
Last inspection: 11/10/2015

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Inspection findings

Inspection date

Type

  • Fruits and vegetables that are cooked to hot holding are cooked to 135°F
    Observation: Tomato sauce temped at 125 degrees. Corrected by heating up the sauce to 135 degrees.
  • Physical facilities maintained in good repair
    Observation: The walls in the dish room and the floors are in poor repair.
11/10/2015Regular
No violation noted during this evaluation. 12/16/2014Regular
  • Heating, ventilating, and air conditioning systems design, installation, and cleaning
    Circulating fan cage in dishroom must be cleaned.
  • Separation from food, equipment, utensils, linens, and single service
    Quat sanitizer must be mixed to yield 200 ppm ( bucket was too weak, spray bottle was too strong ) Chemicals must be stored awaf from or below food contact areas.
  • Indoor and outdoor surfaces
    Walls and floor in dish room must be smooth and easily cleanable. Lights in food prep area must be shielded.
  • Roasts held at a temperature of 130°F or above
    Buffet - chicken was 113-125
  • Food temperature measuring devices are provided and readily accessible
    Food thermometer with temp sensor at tip of probe must be provided to check temp of thin food like pizza.
  • Food is properly labeled
    Pizza sold as fundraiser must be labeled with name and address of manufacturer and list of ingredients, and allergen warning.
  • Sanitizers
    Quat sanitizer must be mixed to yield 200 ppm ( bucket was too weak, spray bottle was too strong ) Chemicals must be stored awaf from or below food contact areas.
  • equipment food contact surfaces and utensils clean to sight and touch.
    Pizza oven must be cleaned
  • Food shall be obtained from sources that comply with law
    Meat marked NOT FOR SALE must not be kept on premises.
11/13/2013Routine

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