Separating raw animal foods from raw ready to eat food and separating raw animal food from cooked ready to eat foods Observation:Raw animal foods to be separated from cooked foods in bowl and in storage in fridge. Items moved immediately.
Outer openings are protected Observation:Back door to storage area with gaps around bottom of door.
Non-food contact surfaces and food contact surfaces of cooking equipment and pans are clean Observation:Handles to coolers and other hand contact surfaces to be clean and sanitized.
Storage and maintenance of wet and dry wiping cloths Observation:Cloths to be kept in sanitizer between uses.
Toilet room receptacle, enclosed, fixtures clean
05/12/2015
Regular
Food storage - preventing contamination from the premises Observation:Bulk ingredient bags to be kept closed when not in use.
Test kit provided and used to measure sanitizing solution concentration Observation:Test kit needed for checking dishwasher machine.
Outer openings are protected Observation:Back door with gaps around outside of door.
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