No violation noted during this evaluation. | 12/10/2015 | Follow Up LOC |
- Common name-working containers
Observation:Chemical spray bottle not labeled-labeled during inspection
- Manual and mechanical warewashing equipment, chemical sanitation - temp, pH, concentration, and hardness
Observation:Chemical dishwasher was not properly sanitizing-firm contacted Eco-Lab at time of inspection
- equipment food contact surfaces and utensils clean to sight and touch.
Observation: Upper interior of ice maker appears to be soiled-clean
|
12/08/2015 | Illness Complaint |
- Established procedures for responding to vomiting and diarrheal events
Observation:Left info
- Food employees and conditional employees are informed in a verifiable manner of their responsibility to report in accordance with law, to the person in charge, information about their health and activities as they relate to diseases that are transmissible through food, as specified under 2-201.11(A)
Observation:Left info
- Bare hand contact with ready to eat foods
Observation:Employee handling food with bare hands-discussed with mgr
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10/02/2014 | Regular |
- Separation from food, equipment, utensils, linens, and single service
Chemicals and cleaners stored on shelf above clean dishes coming out of dish machine.
- Separating raw animal foods from raw ready to eat food and separating raw animal food from cooked ready to eat foods
Raw sausage stored over bottled RTE items in pizza make line. Corrected.
|
08/13/2013 | Routine |
Restaurant representatives - add corrected or new information about Great Plains Sauce & Dough Co, 129 Main St, Ames, IA 50010 »