Name: HOLIDAY INN AIRPORT & CONFERENCE CENTER
Address: 6111 Fleur, Des Moines, IA 50321
Phone: 515-287-2400
Total inspections: 1
Last inspection: 07/09/2013
Storage or display of food in contact with water or ice Catch ice/water dripping from units. This water/ice is not potable foods coming in direct contact shall be discarded. All items packaged at time of inspection.
PHF/TCS food that is cooked and cooled on premises is reheated within 2 hours to 165°F or above for 15 seconds for hot holding Reheating in water bath then transfering to ovens, items removed from water bath placed in pans corrected on-site. This water bath is to be used for hot holding and thats what temperature set at (155F at time of inspection).
When to wash Use of gloves to handle raw eggs then handled utensils on grill, talked to employee and management corrected on-site.
Sanitization methods - hot water, chemical Cleaning prep table cutting board which is a food contact surface with Spic And Span, talked to employees and management. Table cleaned with soap and water then with sanitizer, corrected on-site.
Roasts held at a temperature of 130°F or above Product stored in unit 43-46F, called maintence on unit items moved.
Hand drying provided Paper towels missing at backroom hand sink, corrected on-site.
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