Jeff's Foods, 110 W Cedar St, Marcus, IA 51035 - inspection findings and violations

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Business Info

Name: JEFF'S FOODS
Address: 110 W Cedar St, Marcus, IA 51035
Phone: 712-376-4319
Total inspections: 4
Last inspection: 02/24/2016
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Inspection findings

Inspection date

Type
  • PHF/TCS foods maintained at 41°F or below, except during preparation, cooling, cooling, or when time is used as a public health control
    Observation: Shredded lettuce and cut cantelope temped at 45-47*. Cantelope was voluntarily discarded and lettuce was moved to a different area of cooler during inspection. Corrected.
  • Storage and maintenance of wet and dry wiping cloths
    Observation: Bleach sanitizer in wiping cloth bucket above 100ppm.
  • Certified Food Protection Manager with management and supervisory responsibility employed by the establishment
    Observation: No certified food protection manager employed by establishment.
  • Date marking for ready to eat, PHF/TCS food prepared on-site or opened commercial container held for more than 24 hours
    Observation: Cut cantelope not date marked. Cantelope was voluntarily discarded during inspection. Corrected. Deli sandwiches not date marked.
  • In-use utensils, between-use storage
    Observation: Scoop handle stored in food. Handle was moved out of food during inspection. Corrected.
  • Raw animal foods separated from each other during storage, separation, holding, and display
    Observation: Ground raw meat stored next to whole raw meat in customer reach in cooler. Barriers were provided in-between meats during inspection. Corrected.
 02/24/2016Regular
  • Separating raw animal foods from raw ready to eat food and separating raw animal food from cooked ready to eat foods
    Observation: Raw meat stored above ready to eat foods in walk in cooler. Raw meat was moved to a different shelf during inspection. Corrected.
  • Discarding ready to eat, PHF/TCS food prepared on-site or opened commercial container held at 41°F for 7 days
    Observation: Meat held longer than the date mark. Meat was voluntarily discarded during inspection. Corrected.
 02/18/2015Regular
No violation noted during this evaluation. 06/12/2014Routine
  • Package integrity
    Observation: Observed dented can in back storage area. Can was voluntarily discarded. Corrected.
  • Discarding ready to eat, PHF/TCS food prepared on-site or opened commercial container held at 41°F for 7 days
    Observation: Observed foods held longer than 7 days. Foods were voluntarily discarded. Corrected.
  • Separating raw animal foods from raw ready to eat food and separating raw animal food from cooked ready to eat foods
    Observation: Observed raw foods in walk in cooler stored above and next to ready to eat foods. Ready to eat foods were moved to a different area in the walk in cooler. Corrected.
 02/19/2014Routine

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