- Test kit provided and used to measure sanitizing solution concentration
Observation: The test papers have water/moisture damage. Test papers have been ordered.
- Physical facilities maintained clean: Cleaning frequency, restrictions, and methods
Observation: The ceiling and light fixtures in the kitchen area are dusty/greasy.
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10/21/2015 | Regular |
- Non-food contact surfaces and food contact surfaces of cooking equipment and pans are clean
Observation: The bottom of the white freezer is dirty.
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04/27/2015 | Regular |
- Non-food contact surfaces and food contact surfaces of cooking equipment and pans are clean
Observation: The bottom of the pizza dough cooler is soiled.
- Separation from food, equipment, utensils, linens, and single service
Observation: Various chemicals were intermingled with food, utensils and single service items---This violation was corrected during the inspection by moving the chemicals.
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11/07/2014 | Regular |
- Handwashing aides and devices, use restrictions
Observation: There was a sleeve of siingle service containers in the hand washing sink---This violation was corrected on-site by removing the sleeve of containers.
- Physical facilities maintained clean: Cleaning frequency, restrictions, and methods
Observation: The walls, ceiling, and light fixtures near the cooking equipment is dusty.
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05/20/2014 | Non Illness Complaint |
- Physical facilities maintained clean: Cleaning frequency, restrictions, and methods
THE LIGHT FIXTURES, WALLS, AND CEILINGS ARE DUSTY IN THE KITCHEN.
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11/20/2013 | Routine |
- Physical facilities maintained clean: Cleaning frequency, restrictions, and methods
THE LIGHT FIXTURES, WALLS, AND CEILINGS ARE DUSTY IN THE KITCHEN.
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11/20/2013 | Routine |
- Mechanical warewashing equipment, sanitization pressure
- Fruits and vegetables that are cooked to hot holding are cooked to 135°F
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05/09/2013 | Routine |
- Mechanical warewashing equipment, hot water sanitizing temperatures
- Fruits and vegetables that are cooked to hot holding are cooked to 135°F
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05/09/2013 | Routine |
Restaurant representatives - add corrected or new information about Kum & Go #301, 2005 Highway 18 E, Clear Lake, IA 50428 »