- Air drying of equipment and utensils
Observation: There was wetnesting of clean food containers.
- Heating, ventilating, and air conditioning systems design, installation, and cleaning
Observation: The air ceiling filters and vents were dusty. The fan guards in the walk-in cooler were soiled.
- Multiuse food contact surfaces are constructed of materials that are: durable, corrosion-resistant, non absorbent
can withstand repeated warewashing
- Refuse, recyclables, and returnables
materials, design, construction, and installation
- Eating, drinking, or using tobacco
Observation: There was a pop bottle sitting in the prep area. Discussed with the pic the importance of using lid and straw drinks.
- Physical facilities maintained in good repair
Observation: The make table door seal was in bad repair.
- Ventilation hood system and filters designed to be cleanable, prevent dripping, and are adequate to prevent grease or condensation from collecting on walls and ceilings
Observation: The hood filters were soiled.
- equipment food contact surfaces and utensils clean to sight and touch.
Observation: There were clean pans with food residue and grease left on food surfaces. Clean utensils were stored in soiled bins.
- Storage of clean linens, single-service, and single use articles
Observation: There was a package of pizza boxes sitting on the floor.
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03/04/2015 | Regular |
- Non-food contact surfaces and food contact surfaces of cooking equipment and pans are clean
Observation: The exteriors/handles of equipment were soiled
- Physical facilities maintained clean: Cleaning frequency, restrictions, and methods
Observation: In general, the walls and floors were soiled.
- Heating, ventilating, and air conditioning systems design, installation, and cleaning
Observation: Ceiling vents were dusty.
- Ventilation hood system and filters designed to be cleanable, prevent dripping, and are adequate to prevent grease or condensation from collecting on walls and ceilings
Observation: The hood filters were soiled.
- PHF/TCS food prepared from ambient and /or pre-chilled ingredients cooled to 41°F or below in 4 hours
Observation: Priority Violation: The pizza sauce that was made yesterday on Monday 3-10-14 was at 47 degrees. There was condensation on the bottom of the lids. PIC is in the process of disposing the sauce.
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03/11/2014 | Routine |
- Multiuse food contact surfaces are cleanable
There are uncovered pizza pillars.The italian cheese bread pans' paint is peeling off. - PIC stated that they are in the progress of replacing the pans.
- Heating, ventilating, and air conditioning systems design, installation, and cleaning
The hood filter is soiled.
- equipment food contact surfaces and utensils clean to sight and touch.
*Repeat Violation* The exteriors and handles of equipment are soiled, especially the oven. The hood is soiled. There are soiled shelving.
- Linens- cleaning and storage
There are uncovered pizza pillars.The italian cheese bread pans' paint is peeling off. - PIC stated that they are in the progress of replacing the pans.
- Miscellaneous sources of contamination
There is uncovered butter.
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04/12/2013 | Routine |
Restaurant representatives - add corrected or new information about Little Caesars Pizza/ Hawkeye 5, 1015 Division St, Burlington, IA 52601 »