Established procedures for responding to vomiting and diarrheal events Observation: The facility did not have a diarrhea vomit clean up plan. I provided a noro clean up document to the PIC and he stated he would copy it and place it into protocol.
Demonstration of Knowledge Observation: The owner did not know basic food safety 101. I went over food safety 101 with him.
The ability to explain the responsibility of the person in charge for preventing the transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease. Observation: The facility did not have a sick policy on hand. I provided one to the PIC and he stated he would place it into protocol.
Restaurant representatives - add corrected or new information about Subway, 4400 Sergeant Rd, Sioux City, IA 51106 »