The Other Place, 631 Lincoln Way, Ames, IA 50010 - inspection findings and violations

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Business Info

Name: The OTHER PLACE
Address: 631 Lincoln Way, Ames, IA 50010
Phone: 515-233-9494
Total inspections: 4
Last inspection: 05/26/2015
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Inspection findings

Inspection date

Type
No violation noted during this evaluation. 05/26/2015Follow Up LOC
  • Cooked PHF/TCS food cooled from 135°F to 70°F within 2 hours and from 135°F to 41°F or below in 6 hours
    Observation:2 large plastic containers of sauce in walk-in dated 5-11 and 5-13 were out of temperature and disposed of at time of inspection
  • Foods are cooled using appropriate methods
    Observation: 2 large plastic containers with lids in walk-in cooler full of sauce dated 5-11 and 5-13 were out of temperature 50-55f-all product was disposed of at time of inspection due to improper cooling practices-left information
 05/14/2015Physical Recheck
  • Foods are cooled using appropriate methods
    Observation:Cooling chilli and marinara in large deep plastic tubs with tight fitting lids-product was moved at time of inspection to shallower containers
  • Established procedures for responding to vomiting and diarrheal events
    Observation:Left information
  • Hand drying provided
    Observation:Handsink by dishwasher did not have paper towels for hand drying
  • Bare hand contact with ready to eat foods
    Observation:Employee touched food with bare hands to determine temperature-bare hand contact is not allowed with any ready to eat foods
  • Storage of clean linens, single-service, and single use articles
    Observation:Pizza boxes on floor-Mgr moved boxes off of floor
  • Food employees and conditional employees are informed in a verifiable manner of their responsibility to report in accordance with law, to the person in charge, information about their health and activities as they relate to diseases that are transmissible through food, as specified under 2-201.11(A)
    Observation:Left information for Employee Reporting Agreement
  • equipment food contact surfaces and utensils clean to sight and touch.
    Observation:Clean rear side of slicer blade, clean can opener blade, utensil bins need cleaned / dispose of cardboard shelf liners, clean door tracks for 2 door cooler, clean around lid hinge of prep coolers
  • Light intensity
    Observation:Walk-in beer cooler light bulb burned out
  • Multiuse food contact surfaces are constructed of materials that are: durable, corrosion-resistant, non absorbent
    can withstand repeated warewashing
  • Handwashing signage
    Observation:Handsinks did not have signs reminding employees to wash hands-signs were hung during inspection
  • In-use utensils, between-use storage
    Observation:Ice scoops in ice bins with handles touching ice
  • Certified Food Protection Manager with management and supervisory responsibility employed by the establishment
    Observation:Left information for CFPM
 04/20/2015Regular
No violation noted during this evaluation. 11/10/2014Pre Opening

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