- Food is properly labeled
Observation: Several packages on site were not labeled. The label shall include address where the product was made, net weight, name of product and its, ingredients.
- Established procedures for responding to vomiting and diarrheal events
Observation: The facility does not have a diarrhea vomit clean up procedure. A noro clean up document was handed out and the PIC stated she would copy it and place it into protocol.
- Food storage containers identified with common name of food
Observation: Big containers were not labeled with their contents.
- Separation from food, equipment, utensils, linens, and single service
Observation: Pine sol was being stored above some food contact surfaces. The unit was moved.
- equipment food contact surfaces and utensils clean to sight and touch.
Observation: A towel covering the table where tortillas were being stored was not clean to sight. The PIC took to towel and was going to wash it.
- Test kit provided and used to measure sanitizing solution concentration
Observation: The facility does not have test strips for quat test strips.
- Storage and maintenance of wet and dry wiping cloths
Observation: Common towels were being left out on the counter tops after each use.
- Certified Food Protection Manager with management and supervisory responsibility employed by the establishment
Observation: The facility does not have a certified food protection manager on site.
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11/12/2015 | Regular |
- Non-food contact surfaces and food contact surfaces of cooking equipment and pans are clean
Observation: Shelves/drawers were not clean to sight.
- Hand drying provided
Observation: The hand sink was not supplied with hand towels.
- Frozen PHF/TCS foods are properly slacked and thawed
Observation: Raw chicken was being thawed in standing water in the three hole sink.
- Light bulbs, protective shielding
Observation: Lights were not shielded in the food prep area.
- Food storage containers identified with common name of food
Observation: One food container was not labeled.
- Posting inspection reports
Observation: Most recent inspection was not posted.
- equipment food contact surfaces and utensils clean to sight and touch.
Observation: Food containers containing flour/sugar were not clean to sight.
- When to wash
Observation: Employee was not washing hands prior to placing gloves on.
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12/15/2014 | Regular |
| No violation noted during this evaluation. | 12/27/2013 | Physical Recheck |
- Designated areas for employees
use of designated areas by employees
- Duties of PIC
The person in charge did not know all food borne illnesses and food borne illness symptoms. I provided a sick policy to the owner.
- Test kit provided and used to measure sanitizing solution concentration
The facility does not have any test strips for quat sanitizer.
- equipment food contact surfaces and utensils clean to sight and touch.
The tortilla maker, utensils, doe maker, counter tops, and three hole sink were not clean to sight. The overall condition of the food prep area was not clean to sight. The facility shall be cleaned after empolyees are done using it. Single use containers were left out of protection. The scoops used for flour and sugar did not have handles on them. --Common towels were left out of sanitizer after each use. The sides of equipment and microwave unit were not clean to sight.
- Hand drying provided
The restroom did not have any soap and hand towels placed at the hand sink.
- Food storage - preventing contamination from the premises
- Drying mops
The ceiling in the prep area was falling down and shall be repaired.
- Multiuse food contact surfaces are constructed of safe materials
The tortilla maker, utensils, doe maker, counter tops, and three hole sink were not clean to sight. The overall condition of the food prep area was not clean to sight. The facility shall be cleaned after empolyees are done using it. Single use containers were left out of protection. The scoops used for flour and sugar did not have handles on them.
- Light bulbs, protective shielding
The lights in the prep area were not covered.
- Handwashing cleanser, availability
The restroom did not have any soap and hand towels placed at the hand sink.
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10/14/2013 | Routine |
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