Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
-
Employee washed/rinsed hands Location: In the 3-compartment sink
Problem: In three compartment sink
-
Light shielding light shield(s) Location: Above the prep table
Problem: Not provided in prep area
-
Sanitary hand drying provisions disposable, paper towels Location: At the hand sink
Problem: Not provided At hand sink
|
Nov 19, 2009
|
97 |
-
Insect control device(s) Location: At the ceiling
Problem: Located over preparation area
-
Wet mop(s) storage Location: Next to storage racks
Problem: Improperly dried
|
May 20, 2010
|
98 |
-
Employee(s) Location: At the chest freezer
Problem: Drinking From uncovered beverage container
-
Equipment Location: At the Hood
Problem: Do not meet requirements of rule
-
Handwashing sink(s) Location: In the hand sink
Problem: Used for culinary purposes Dishwashing
-
Packaged food label(s) Location: On the cart
Problem: Missing
-
Poisonous/toxic material(s) Location: On the shelf(s)
Problem: Not separated from Equipment
-
Self-serve bulk food label(s) Location: On the Ingredient container(s)
Problem: Missing
|
Nov 16, 2010
|
86 |
-
Equipment and utensil(s) Location: On the ingredient storage container
Problem: Not durable constructed To retain characteristic qualities under normal use conditions
-
Food item(s) Location: On the cart
Problem: Contains unsafe or unapproved level of additives
-
Self-serve bulk food label(s) Location: On the bulk food containers
Problem: Missing
-
Working containers-toxics Location: Under the Counter
Problem: Not labeled as to content
|
Apr 25, 2011
|
92 |
-
Employee(s) Location: On the storage racks
Problem: Drinking From uncovered beverage container
-
Self-serve bulk food label(s) Location: On the bulk food containers
Problem: Missing
-
Utensil(s) Location: Utencils rice cooker
Problem: Allows for hand contact with food
-
Wet mop(s) storage Location: Next to storage racks
Problem: Improperly dried
|
Oct 21, 2011
|
88 |
-
Clean equipment/utensil(s) Location: between the make table
Problem: Exposed to dust, splash, or other contaminates
-
Single-service/use articles Location: In the freezer(s)
Problem: Constructed from materials that are not
|
May 15, 2012
|
98 |
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