Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
-
Food-contact surface(s) Location: Not defined
Problem: Soiled
-
Hot water supply Location: Not defined
Problem: Insufficient to meet demands
-
Sanitizer test kit quaternary ammonia Location: Not defined
Problem: Not provided
-
Thermometer(s) bi-metallic stemmed Location: Not defined
Problem: Not accurate To plus or minus 2 degrees f
-
Wiping cloth(s) wet Location: On the Counter
Problem: Stored on Counter
-
Working containers-toxics Degreaser Location: Not defined
Problem: Not labeled as to content
|
Aug 5, 2009
|
82 |
-
Dispensing utensil(s) Location: At the ice bin(s)
Problem: Improperly stored With handle in product
-
Medication(s) Location: Above the prep table
Problem: Stored over/with Prep table
-
Plumbing system Location: At the faucet
Problem: Not repaired according to law
-
Sanitizer test kit quaternary ammonia Location: Not defined
Problem: Not provided
-
Working containers-toxics Degreaser Location: Not defined
Problem: Not labeled as to content
|
Feb 2, 2010
|
87 |
-
Food-contact surface(s) Equipment can openers Location: On the Counter
Problem: With accumulation of debris
-
Food-contact surface(s) and utensil(s) Location: At the cook line
Problem: Not cleaned At least every 4 hours during continual use
-
Food-contact surface(s) used for nonpotentially hazardous food(s) beverage dispensing nozzles Location: At the Cobra gun holder
Problem: Not cleaned Through out the day as necessary
-
Laundered linen(s) Location: By the sink
Problem: Exposed to dust, splash, or other contaminates Not covered
-
Microwave oven door seals and cavities Location: At the microwave oven
Problem: Not cleaned
-
Ready to eat, potentially hazardous food(s) Location: At the milk cooler
Problem: Beyond consume by date
-
Working containers-toxics cleaner Location: At the spray bottle
Problem: Not labeled as to content
|
Aug 23, 2010
|
77 |
-
Food-contact surface(s) used for nonpotentially hazardous food(s) beverage dispensing nozzles Location: At the Cobra gun holder
Problem: Not cleaned Through out the day as necessary
-
Laundered linen(s) Location: Next to hand sink
Problem: Stored Under other source of contamination
-
Poisonous/toxic material(s) Location: below the hand sink
Problem: Not separated from Equipment
-
Raw animal food(s) Location: inside the refrigerator
Problem: Stored over/next to Ready-to-eat food(s)
-
Sanitary hand drying provisions Location: Next to hand sink
Problem: Not provided
|
Feb 9, 2011
|
87 |
-
Commercially processed ready to eat potentially hazardous food(s) Location: inside the reach-in cooler
Problem: Without date of consumption marking
-
Physical facilities/structures Location: Under the oven
Problem: Soiled
-
Wet mop(s) storage Location: At the mop sink
Problem: Improperly dried
|
Aug 8, 2011
|
93 |
-
In house prepared ready-to-eat potentially hazardous food(s) Location: At the upright refrigerator
Problem: Without date of consumption marking
-
Wet mop(s) storage Location: At the mop sink
Problem: Improperly dried
|
Feb 28, 2012
|
94 |
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