3-501.17(A) - --In the WIC: there was a container of refried beans dated 10/5. PIC stated the beans had been in the freezer since that time. They were removed from freezer of 10/16 for thawing. The date removed from freezer was not marked. COS-dated.
KDA_Defacto - --mechanical warewash machine hot water temperature achieved 170F. --Service line: cut cantaloupe at 43F. Continental RIC: cut cantaloupe at 43F. WIC: chocolate milk at 35F, refried beans at 37F. milk case: white milk at 37F.
10/19/2015
2
Regular
In
Details not available.
01/30/2015
Details not available.
12/02/2014
Details not available.
11/20/2014
Details not available.
02/19/2014
Details not available.
08/27/2013
Details not available.
02/13/2013
Violation descriptions:
3-501.17(A) - Pf - Date Marking (Prepared on-site, removed from freezer and not updated) POTENTIALLY HAZARDOUS FOOD (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) prepared and held in a FOOD ESTABLISHMENT for more than 24 hours shall be clearly marked to indicate the date or day by which the FOOD shall be consumed on the PREMISES, sold, or discarded when held at a temperature of 5ºC (41ºF) or less for a maximum of 7 days. The day of preparation shall be counted as Day 1.
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