Harrah's Poydras Hotel - Pantry Kitchen, 228 Poydras Street, New Orleans, LA - Pantry Kitchen inspection findings and violations



Business Info

Restaurant name: HARRAH'S POYDRAS HOTEL - Pantry Kitchen
Address: 228 Poydras Street, New Orleans, LA
Parish: Orleans
Restaurant type: Pantry Kitchen
Total inspections: 2
Last inspection: 10/27/2011

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Inspection findings

Inspection date

Type

  • Critical: Raw animal food is not separated from ready to eat food, or is placed, stored or displayed above ready to eat food.
  • Food is not stored in a clean, covered container.
  • Non-food contact surfaces of equipment have an accumulation of dust, dirt, food residue and other debris.
  • Equipment and utensils are not air-dried.
  • In use food utensils are not stored with the handles above the top of the food.
  • A current state food safety certificate is not conspicuously posted.
  • Walls/ceilings or attached equipment are not clean.
  • A valid permit to operate is not posted in a conspicuous location.
10/27/2011Routine
  • Critical: Raw animal food is not separated from ready to eat food, or is placed, stored or displayed above ready to eat food.
  • Critical: In a mechanical warewashing operation, the water temperature of the final rinse is less than 180?F.
  • Critical: Utensil surface temperature of 160? F is not being achieved.
  • An accurate ambient air temperature-measuring device is not provided.
  • Food is not stored in a clean, covered container.
  • Ice dispensing utensils were not stored in a clean protected location.
  • Non-food contact surfaces of equipment have an accumulation of dust, dirt, food residue and other debris.
  • A current state food safety certificate is not conspicuously posted.
  • Openings are not protected against the entry of rodents or insects.
  • Walls/ceilings or attached equipment are not clean.
  • A valid permit to operate is not posted in a conspicuous location.
08/03/2009Routine

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