- Non-food contact surfaces are not constructed of a corrosion-resistant, non -absorbent, smooth material
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03/26/2012 | Reinspection |
- Critical: A hand-washing lavatory is not located for convenient use by all employees in the food preparation and/or the utensil washing areas.
- Critical: Flies are present in the establishment.
- Non-food contact equipment is not maintained in good repair.
- Mops are not hung and/or stored to facilitate air drying.
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03/15/2012 | Complaint |
- Utensils/food-contact surfaces are not resistant to pitting, chipping, grazing, scratching scoring, distortion or decomposition.
- Plumbing is not maintained.
- Floor is not maintained level or in good repair.
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08/29/2011 | Routine |
- Non-food contact equipment is not maintained in good repair.
- Non-food contact surfaces of equipment have an accumulation of dust, dirt, food residue and other debris.
- A current state food safety certificate is not conspicuously posted.
- Soap and/or paper towels are not provided for use at the hand wash lavatory.
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12/07/2010 | Complaint |
- Potentially hazardous foods are not properly thawed.
- Water under pressure is not provided to all fixtures or equipment that is required to use water.
- Soap and/or paper towels are not provided for use at the hand wash lavatory.
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01/07/2010 | Routine |
- Non-food contact equipment is not maintained in good repair.
- Non-food contact surfaces of equipment have an accumulation of dust, dirt, food residue and other debris.
- Floors are not clean.
- Walls/ceilings or attached equipment are not clean.
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06/12/2009 | Routine |
- A current state food safety certificate is not conspicuously posted.
- Soap and/or paper towels are not provided for use at the hand wash lavatory.
- A current state food safety certificate is not conspicuously posted.
- Soap and/or paper towels are not provided for use at the hand wash lavatory.
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01/14/2009 | Routine |
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