Restaurant name: PIERRE MASPERO - Bar
Address: 440 Chartres Street, New Orleans, LA
Parish: Orleans
Restaurant type: Bar
Total inspections: 4
Last inspection: 08/01/2011
Critical: Exposure time for chlorine sanitizer was less than 10 seconds.
Critical: Employee did not wash hands and exposed portions of arms at appropriate time.
Ice that is used as cooling medium for foods or cooling coils is being used for consumer use.
Non-food contact surfaces are not constructed of a corrosion-resistant, non -absorbent, smooth material
Plumbing is not maintained.
Floor is not maintained level or in good repair.
Floors are not smooth and easily cleanable.
Floors are not clean.
08/01/2011
Complaint
Critical: Food contact surfaces and utensils are not clean to sight and touch.
Food is stored where it is exposed to splash, dust, or other contamination
07/20/2010
Routine
An accurate ambient air temperature-measuring device is not provided.
Ice that is used as cooling medium for foods or cooling coils is being used for consumer use.
The toilet room is not mechanically vented to the outside atmosphere
Toilet does not have an open-front toilet seat.
Ventilation doors or windows are not protected with 16 mesh screens, air curtains, or other effective means of insect control.
06/03/2009
Reinspection
Critical: Flies are present in the establishment.
An accurate ambient air temperature-measuring device is not provided.
Ice dispensing utensils were not stored in a clean protected location.
Ice that is used as cooling medium for foods or cooling coils is being used for consumer use.
Single use/single service articles are not kept in the original protective package or stored by using other means that afford protection from contamination.
The toilet room is not mechanically vented to the outside atmosphere
Toilet does not have an open-front toilet seat.
Ventilation doors or windows are not protected with 16 mesh screens, air curtains, or other effective means of insect control.
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