Restaurant name: ROYAL CHINA EXPRESS
Address: 2201 Saint Bernard Avenue, New Orleans, LA
Parish: Orleans
Restaurant type: Kitchen
Total inspections: 1
Last inspection: 11/02/2011
Critical: Food stored for cold-holding and service was not held at a temperature of 41 °F or below.
Critical: Raw animal foods with different cooking temperature requirements are not separated to prevent cross contamination during storage, preparation, or display.
Food is stored under a possible source of contamination.
Non-food contact surfaces of equipment have an accumulation of dust, dirt, food residue and other debris.
Single use/single service articles are not stored as to eliminate exposure to splash, dust or contamination.
A current state food safety certificate is not conspicuously posted.
Floors are not clean.
Walls/ceilings or attached equipment are not clean.
Moist cloths used for wiping spills on food contact surfaces are not stored in approved chemical sanitizer between uses.
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