- Plans were not submitted to the state health officer for approval prior to construction, renovation, or opening under new ownership of a food establishment.
- A valid permit to operate was not obtained prior to opening of the food establishment and/or the permit is not valid due to non-payment of fees/penalties.
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04/16/2012 | Routine |
No violation noted during this evaluation. | 12/06/2011 | Routine |
No violation noted during this evaluation. | 08/10/2011 | Routine |
No violation noted during this evaluation. | 02/08/2011 | Routine |
- Openings are not protected against the entry of rodents or insects.
- Walls/ceilings or attached equipment are not in good repair.
- A valid permit to operate is not posted in a conspicuous location.
- A valid permit to operate was not obtained prior to opening of the food establishment and/or the permit is not valid due to non-payment of fees/penalties.
- Food handlers are not wearing proper hair restraints.
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08/16/2010 | Routine |
No violation noted during this evaluation. | 06/29/2010 | Routine |
No violation noted during this evaluation. | 02/08/2010 | Routine |
No violation noted during this evaluation. | 10/01/2009 | Routine |
- Non-food contact surfaces of equipment have an accumulation of dust, dirt, food residue and other debris.
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03/09/2009 | Routine |
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