W Hotel - Main Kitchen, 333 Poydras St, New Orleans, LA - Main Kitchen inspection findings and violations
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Inspection findings Inspection date Type Bulk containers are not properly labeled.
Food is not stored six (6) inches off the floor.
Clean equipment/utensils are not stored at least six (6) inches off the floor.
A current state food safety certificate is not conspicuously posted.
Plumbing is not maintained.
Walls/ceilings or attached equipment are not in good repair.
Food handlers are not wearing proper hair restraints.
10/20/2011 Routine
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