Bowler, Grant Elem School Kitchen, 1425 Whipple St, Logandale, NV - Elementary School Kitchen inspection findings and violations

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Business Info

Name: Bowler, Grant Elem School Kitchen
Type: Elementary School Kitchen
Address: 1425 Whipple St, Logandale, NV 89021
Total inspections: 44
Last inspection: 11/19/15
Grade
A
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Inspection findings

Inspection Date

Type

Grade
No violation noted during this evaluation. 11/19/15Routine InspectionA
No violation noted during this evaluation. 05/07/15Routine InspectionA
No violation noted during this evaluation. 01/07/15Routine InspectionA
No violation noted during this evaluation. 04/23/14Routine InspectionA
No violation noted during this evaluation. 10/21/13Routine InspectionA
No violation noted during this evaluation. 02/22/13Routine InspectionA
No violation noted during this evaluation. 11/09/12Routine InspectionA
No violation noted during this evaluation. 05/23/12Routine InspectionA
No violation noted during this evaluation. 10/24/11Routine InspectionA
No violation noted during this evaluation. 02/22/11Routine InspectionA
No violation noted during this evaluation. 12/01/10Routine InspectionA
  • Unclean wiping cloths, stored in an unapproved sanitizer, and/or unrestricted in use.
  • Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
  • Floors, walls, ceilings, improperly constructed and/or installed. Not in good repair and/or clean.
 01/28/10Routine InspectionA
  • Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
  • Floors, walls, ceilings, improperly constructed and/or installed. Not in good repair and/or clean.
 09/11/09Routine InspectionA
  • Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
  • Living quarters not completely separated from food service. Infant or child care allowed. Premises not maintained free of litter, unnecessary equipment and/or personal effects.
 01/29/09Routine InspectionA
  • Inadequate hot and cold holding equipment
 09/23/08Routine InspectionA
  • Floors, walls, ceilings, improperly constructed and/or installed. Not in good repair and/or clean.
 01/08/08Routine InspectionA
  • Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
 11/02/07Routine InspectionA
  • Unsuitable hand washing facilities, unclean, inaccessible and/or not in good repair, with unapproved soap, towels and/or waste receptacles not provided.
  • Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
  • Floors, walls, ceilings, improperly constructed and/or installed. Not in good repair and/or clean.
 04/24/07Routine InspectionA
  • No effective measures to control pests. Pest control devices not maintained.
 10/24/06Routine InspectionA
  • No effective measures to control pests. Pest control devices not maintained.
 03/31/06Routine InspectionA
  • No effective measures to control pests. Pest control devices not maintained.
 09/20/05Routine InspectionA
  • Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
 02/17/05Routine InspectionA
  • Unclean wiping cloths, stored in an unapproved sanitizer, and/or unrestricted in use.
  • Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
  • Food unprotected from cross-contamination by food handlers.
 09/09/04Routine InspectionA
  • Unapproved food contact surfaces. Food contact surfaces not smooth, easily cleanable, properly constructed and/or installed.
 04/28/04Routine InspectionA
  • Floors, walls, ceilings, improperly constructed and/or installed. Not in good repair and/or clean.
 11/12/03Routine InspectionA
  • Food unprotected from cross-contamination by food handlers.
 05/29/03Routine InspectionA
  • Food unprotected from cross-contamination by food handlers.
 12/18/02Routine InspectionA
  • Facilities for washing and sanitizing equipment and utensils unapproved, inadequate, improperly constructed, maintained and/or operated.
  • Improper lighting and/or ventilation, ventilation hoods and/or filters improperly cleaned and/or maintained.
  • Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
 05/24/02Routine InspectionA
  • Food unprotected from cross-contamination by food handlers.
 10/09/01Routine InspectionA
  • Garbage storage and/or removal inadequate and/or unclean. Garbage containers not clean, pest proof, non-absorbent and covered. Wash area unclean and/or not maintained.
  • Improper lighting and/or ventilation, ventilation hoods and/or filters improperly cleaned and/or maintained.
  • Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
 05/25/00Routine InspectionA
  • Required labels not present on food or containers of food. Required signs not posted.
  • Non-food contact surfaces improperly constructed and/or installed.
  • Food unprotected by cross-contamination by proper storage.
 10/13/99Routine InspectionA
  • Improper lighting and/or ventilation, ventilation hoods and/or filters improperly cleaned and/or maintained.
 03/02/99Routine InspectionA
No violation noted during this evaluation. 09/10/98Routine InspectionA
  • Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
  • Single service items reused.
  • Non-food contact surfaces improperly constructed and/or installed.
 04/16/98Routine InspectionA
  • Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
  • Required labels not present on food or containers of food. Required signs not posted.
 10/16/97Routine InspectionA
  • Potentially hazardous salads and/or fillings not made with prechilled ingredients.
 05/01/96Routine InspectionA
  • Perishable foods kept at improper temperature.
 12/07/95Routine InspectionA
  • Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
 12/02/94Routine InspectionA
  • Foods not stored off the floor.
  • Non-compliant with Nevada Revised Statute 202.2483 regarding smoking.
 05/20/93Routine InspectionA
No violation noted during this evaluation. 10/13/92Routine InspectionA
  • Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
  • Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
 02/03/92Routine InspectionA
No violation noted during this evaluation. 09/05/91Routine InspectionA
No violation noted during this evaluation. 04/25/91Routine InspectionA
  • Improper lighting and/or ventilation, ventilation hoods and/or filters improperly cleaned and/or maintained.
  • Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
 06/05/90Routine InspectionA

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