No violation noted during this evaluation. | 04/09/15 | Routine Inspection | A |
- Food protected from potential contamination by employees and consumers.
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04/12/14 | Routine Inspection | A |
- Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
- Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
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04/13/13 | Routine Inspection | A |
- Food protected from potential contamination during storage and preparation.
- Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.
- Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
- Effective pest control measures. Animals restricted as required.
- Person in charge available and knowledgeable/management certification.
- Backflow prevention devices and methods in place and maintained.
- Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
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04/12/12 | Routine Inspection | B |
No violation noted during this evaluation. | 04/07/11 | Routine Inspection | A |
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