No violation noted during this evaluation. | 05/13/15 | Routine Inspection | A |
No violation noted during this evaluation. | 04/23/15 | Final Remodel Inspection | O |
No violation noted during this evaluation. | 05/07/14 | Routine Inspection | A |
- Non-PHF labeled/dated/not spoiled/within shelf-life. Food stored off-floor. Retail chemical storage.
- Utensils, equipment, and single serve items properly handled, stored, and dispensed.
- Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
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06/11/13 | Routine Inspection | A |
- Food and food storage containers properly labeled and dated as required. Food stored off the floor when required. Non-PHF/TCS not spoiled and within shelf-life. Proper retail storage of chemicals.
- Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
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12/04/12 | Routine Inspection | A |
- Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
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04/04/12 | Re-inspection | A |
- Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Sanitizer solution provided and maintained as required.
- Hot and cold holding equipment present
- Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
- Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
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03/20/12 | Routine Inspection | B |
- Food protected from potential contamination by employees and consumers.
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10/26/11 | Re-inspection | A |
- Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Sanitizer solution provided and maintained as required.
- Facilities for washing and sanitizing kitchenware approved, adequate, properly constructed, maintained and operated.
- Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
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09/26/11 | Routine Inspection | B |
No violation noted during this evaluation. | 01/19/11 | Routine Inspection | A |
No violation noted during this evaluation. | 03/09/10 | Routine Inspection | A |
No violation noted during this evaluation. | 07/07/09 | Routine Inspection | A |
- Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
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12/16/08 | Routine Inspection | A |
No violation noted during this evaluation. | 04/14/08 | Routine Inspection | A |
- Food unprotected from cross-contamination by raw meats, poultry, fish, seafood and/or raw eggs.
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10/23/07 | Routine Inspection | A |
No violation noted during this evaluation. | 06/27/07 | Routine Inspection | A |
- In-use utensils improperly handled and/or stored.
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12/20/06 | Routine Inspection | A |
- Unclean wiping cloths, stored in an unapproved sanitizer, and/or unrestricted in use.
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07/19/06 | Routine Inspection | A |
No violation noted during this evaluation. | 01/17/06 | Routine Inspection | A |
No violation noted during this evaluation. | 10/25/05 | Routine Inspection | A |
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