Scoundrels Pub II Bar, 4850 Camino Al Norte D, North Las Vegas, NV - Bar / Tavern inspection findings and violations

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Business Info

Name: Scoundrels Pub II Bar
Type: Bar / Tavern
Address: 4850 Camino Al Norte D, North Las Vegas, NV 89031-2375
Total inspections: 53
Last inspection: 01/15/16
Grade
A
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Inspection findings

Inspection Date

Type

Grade
  • Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
 01/15/16Routine InspectionA
No violation noted during this evaluation. 09/08/15Routine InspectionA
No violation noted during this evaluation. 01/08/15Routine InspectionA
  • Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
 02/10/14Routine InspectionA
  • Food wholesome
  • Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
  • Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
 02/14/13Routine InspectionA
  • Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
  • Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
 06/07/12Routine InspectionA
  • Utensils, equipment, and single serve items properly handled, stored, and dispensed.
  • Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
 10/06/11Routine InspectionA
No violation noted during this evaluation. 04/21/11Routine InspectionA
  • Inadequate hot and cold holding equipment
  • Perishable foods kept at improper temperature.
  • Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
 09/15/10Routine InspectionA
  • Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
  • Floors, walls, ceilings, improperly constructed and/or installed. Not in good repair and/or clean.
 12/07/09Routine InspectionA
  • Toilet facilities for employees inadequate, inconvenient, unclean and/or not in good repair. Covered trash cans not provided. Doors not self-closing.
  • Toilet facilities for employees inadequate, inconvenient, unclean and/or not in good repair. Covered trash cans not provided. Doors not self-closing.
 03/18/09Routine InspectionA
  • Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
  • Food unprotected by cross-contamination by proper storage.
 03/03/08Routine InspectionA
  • Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
  • Floors, walls, ceilings, improperly constructed and/or installed. Not in good repair and/or clean.
 09/27/07Routine InspectionA
  • Unsuitable hand washing facilities, unclean, inaccessible and/or not in good repair, with unapproved soap, towels and/or waste receptacles not provided.
  • Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
  • Unapproved food contact surfaces. Food contact surfaces not smooth, easily cleanable, properly constructed and/or installed.
  • Floors, walls, ceilings, improperly constructed and/or installed. Not in good repair and/or clean.
 04/16/07Routine InspectionA
  • Toilet facilities for employees inadequate, inconvenient, unclean and/or not in good repair. Covered trash cans not provided. Doors not self-closing.
  • Floors, walls, ceilings, improperly constructed and/or installed. Not in good repair and/or clean.
 01/18/07Routine InspectionA
No violation noted during this evaluation. 05/18/06Routine InspectionA
No violation noted during this evaluation. 11/21/05Routine InspectionA
  • Floors, walls, ceilings, improperly constructed and/or installed. Not in good repair and/or clean.
 07/12/05Routine InspectionA
No violation noted during this evaluation. 11/29/04Routine InspectionA
No violation noted during this evaluation. 03/23/04Routine InspectionA
No violation noted during this evaluation. 09/26/03Routine InspectionA
No violation noted during this evaluation. 06/23/03Routine InspectionA
No violation noted during this evaluation. 03/21/03Routine InspectionA
  • Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
 12/16/02Routine InspectionA
No violation noted during this evaluation. 09/11/02Routine InspectionA
  • Unclean wiping cloths, stored in an unapproved sanitizer, and/or unrestricted in use.
  • Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
 06/12/02Routine InspectionA
No violation noted during this evaluation. 02/26/02Routine InspectionA
  • Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
  • Facilities for washing and sanitizing equipment and utensils unapproved, inadequate, improperly constructed, maintained and/or operated.
 11/28/01Routine InspectionA
  • Non-food contact surfaces improperly constructed and/or installed.
  • Food unprotected by cross-contamination by proper storage.
 08/21/01Routine InspectionA
No violation noted during this evaluation. 05/08/01Routine InspectionA
  • Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
  • Foods not stored off the floor.
  • Unacceptable hygienic practices
  • Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
  • Floors, walls, ceilings, improperly constructed and/or installed. Not in good repair and/or clean.
 02/08/01Routine InspectionA
  • Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
 10/31/00Routine InspectionA
  • Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
 06/22/00Routine InspectionA
  • Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
  • Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
 03/14/00Routine InspectionA
  • Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
 11/22/99Routine InspectionA
  • Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
 08/12/99Routine InspectionA
  • Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
  • Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
 05/03/99Routine InspectionA
No violation noted during this evaluation. 01/25/99Routine InspectionA
No violation noted during this evaluation. 10/13/98Routine InspectionA
No violation noted during this evaluation. 05/21/98Routine InspectionA
No violation noted during this evaluation. 02/25/98Routine InspectionA
No violation noted during this evaluation. 11/25/97Routine InspectionA
No violation noted during this evaluation. 08/22/97Routine InspectionA
No violation noted during this evaluation. 05/30/97Routine InspectionA
No violation noted during this evaluation. 03/05/97Routine InspectionA
No violation noted during this evaluation. 12/09/96Routine InspectionA
No violation noted during this evaluation. 08/13/96Routine InspectionA
No violation noted during this evaluation. 05/13/96Routine InspectionA
No violation noted during this evaluation. 01/19/96Routine InspectionA
No violation noted during this evaluation. 10/25/95Routine InspectionA
  • Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
  • Non-compliant with Nevada Revised Statute 202.2483 regarding smoking.
 04/24/95Routine InspectionA
No violation noted during this evaluation. 09/07/94Routine InspectionA
  • Potentially hazardous salads and/or fillings not made with prechilled ingredients.
  • Non-compliant with Nevada Revised Statute 202.2483 regarding smoking.
 03/02/94Routine InspectionA

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