HACCP: Discussed Hand washing Sanitizer used is Chlorine.
Food contact surfaces of equipment and utensils clean The racks inside the cooler were soiled. The food-contact surfaces of all cooking equipment shall be kept free of encrusted grease deposits and other accumulated soil. Clean and sanitizer the racks.
Restaurant representatives - add corrected or new information about Greater Peoria Family Ymca, 7000 N. Fleming Ln., Peoria, IL »