Holiday Oil #8, 606 W 5300 S, Murray, UT 84123 - inspection findings and violations

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Business Info

Restaurant name: HOLIDAY OIL #8
Address: 606 W 5300 S, Murray, UT 84123
Phone: (801) 288-8812
Restaurant type: Restaurants: non-plated
Risk level: Risk Level 1
Total inspections: 5
Last inspection: 12/16/2014
Score
78
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Inspection findings

Inspection date

Type

Score

Action taken
  • Person in charged unable to find current food handler card. (1 penalty point)
  • The coving behind the front hand sink and the hand sink near the three-compartment sink are not properly sealed to the adjacent wall. (1 penalty point)
  • Critical: The interior of the ice machine is unclean. (6 penalty points)
  • Dumpster lids are left open. (1 penalty point)
  • Various ceiling surfaces above single-use items are not smooth, durable, easily cleanable and non-absorbent. (1 penalty point)
  • Critical: A chemical spray bottle is not labeled with the common name. (6 penalty points)
    Corrected on site.
  • Critical: The fly strip is placed above the three-compartment sink. (6 penalty points)
    Corrected on site.
 12/16/2014Routine78Advise & Educate
  • Not all food employees have a current food handler card. (1 penalty point)
  • The mop sink is not sealed to the adjacent wall. (1 penalty point)
  • Various ceiling surfaces are not smooth, durable, easily cleanable and non-absorbent. (1 penalty point)
  • Restrooms lack hand washing signage. (1 penalty point)
  • The wall in fron of three-compartment sink has a hole or is damaged. (1 penalty point)
  • The mop is not hung to air dry. (1 penalty point)
    Corrected on site.
 10/2/2013Routine94Advise & Educate
  • Current permit posted in public view. (1 penalty point)
  • Critical: Eggs are stored above RTE foods in walk-in. (6 penalty points)
  • Box of hot dogs is store don gorund of freezer. (1 penalty point)
  • No sneezeguard used on hot rollers. (1 penalty point)
  • Gaskets on ice bin are in disrepair. (1 penalty point)
  • Fan covers on compressor are dirty. (1 penalty point)
  • No soap at front hand sink. (3 penalty points)
  • No handwash sign at the front hand sink. (1 penalty point)
  • Door, ceilings, and walls of walk-in are dirty. (1 penalty point)
 2/9/2011Routine84Advise & Educate
  • Foodservice Permit is not posted in view of customers. (1 penalty point)
  • Critical: Hot Dogs available for customer self-service are not re-heated properly in order to reach a temperature of at least 135° F., and to continue at 135 ° F. or higher. (6 penalty points)
  • The sanitizer test paper kit (for bleac) is not compatible with the quaternary sanitizer on thr premises. (1 penalty point)
  • Critical: Hot dog ongs are not rotated out at 4 hour intervals and replaced with clean ones. (6 penalty points)
  • Womenw's restroomdloes not have a waster receptacle wiwth a lid for disposal of used sanitary products. (1 penalty point)
  • Flourescent light tubes are not shielded above the 3-compartmetn sink. End caps are missing. (1 penalty point)
 2/11/2010Routine84Advise & Educate
  • Foodservice permit is not posted in view of customers.
  • No Foodhandler card records are available. (1 penalty point)
  • No conspicuously placed ambient air thermometer is inside of the small True reach-in. (1 penalty point)
  • Lid of toilet tank is broken. Ice scoop is cracked. (2 penalty points)
    2 occurences.
 10/28/2008Routine96Advise & Educate

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