Restaurant name: RAW BEAN COFFEE HOUSE & DRIVE THRU
Address: 611 S Westtemple St, Salt Lake City, UT 84101
Phone: (801) 347-8869
Restaurant type: Beverage Service: Coffee
Risk level: Risk Level 1
Total inspections: 6
Last inspection: 4/28/2015
Not all food employees have a current food handler card. (Proof of training for all employees must be submitted to the Food Protection Bureau within 7 days.) Temporary food handler certificates are expired and food employees lack a current food handler permit. (1 penalty point)
Critical: A banana in a plastic bag is being stored in the ice machine. (6 penalty points) Corrected on site.
The hand sink is not sealed to the adjacent wall. (1 penalty point)
Critical: Sanitizer concentration in wiping cloth container(s) is too low. (6 penalty points) Corrected on site.
Critical: Sanitizer wiping cloths are being rinsed in the hand sink. (3 penalty points)
4/28/2015
Routine
83
Advise & Educate
Not all food employees have a current food handler card on site. (1 penalty point)
The hand sink is not sealed to the adjacent wall. (1 penalty point)
Gaskets are damaged on a refrigerator unit. (1 penalty point)
Critical: Equipment is stored in the hand sink. (3 penalty points)
The 3-compartment sink faucet is leaking. (1 penalty point)
The drive through window is left open. (1 penalty point)
4/1/2014
Routine
92
Advise & Educate
Copies of food handler cards are not on site. (1 penalty point)
Wet wiping cloths are not stored in sanitizer solution. (1 penalty point)
The hand sink is not sealed to the adjacent wall. (1 penalty point)
Critical: There is no measurable sanitizer in the wiping cloth container. (6 penalty points)
Critical: A spoon is stored in the hand sink. (3 penalty points)
The back door is propped open and the drive through window is left open. (1 penalty point)
10/29/2012
Routine
87
Advise & Educate
Not all food employees have a current food handler card. (1 penalty point)
Critical: Milk is being held at 49°F in a reach in cooler. (6 penalty points)
The hand sink is not completely sealed to the adjacent wall. (1 penalty point)
Critical: Sanitizer concentration in wiping cloth container(s) is too low. (6 penalty points)
9/20/2011
Routine
86
Advise & Educate
Critical: Milk in the thermos on the counter is held at 48 F. (6 penalty points)
There are no sanitizer test strips. (1 penalty point)
A reach in cooler door gasket is damaged. (1 penalty point)
11/5/2009
Routine
92
Advise & Educate
Could not verify food handler cards for all employees. (1 penalty point)
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