Redwood Lounge, 502 S Redwood Rd, Salt Lake City, UT 84104 - inspection findings and violations



Business Info

Restaurant name: REDWOOD LOUNGE
Address: 502 S Redwood Rd, Salt Lake City, UT 84104
Phone: (801) 972-9822
Restaurant type: Beverage Service: Bars/Lounges
Risk level: Risk Level 1
Total inspections: 6
Last inspection: 3/6/2015
Score
85

Restaurant representatives - add corrected or new information about Redwood Lounge, 502 S Redwood Rd, Salt Lake City, UT 84104 »


Inspection findings

Inspection date

Type

Score

Action taken

  • Critical: Employees personal beverages are not separated from food preparation areas. (3 penalty points)
  • Refrigerators are not commercial grade units. (1 penalty point)
    2 occurences.
  • Critical: The interior of the ice machine is unclean. (6 penalty points)
  • Wood panels are no longer intact in the women's restroom. (1 penalty point)
  • Critical: There is no hand drying provision at the hand sink. (3 penalty points)
  • A handwash sign is not at each handsink used by employees. (1 penalty point)
    2 occurences.
3/6/2015Routine85Advise & Educate
  • Not all food employees have a current food handler card. (1 penalty point)
  • Wet wiping cloths are not stored in sanitizer solution. (1 penalty point)
  • Magic Chef refrigerator is not installed at least 6 inches above the floor to facilitate cleaning. General Electric is not installed at least 6 inches above the floor to facilitate cleaning. (1 penalty point)
    2 occurences.
  • Critical: Sanitizer concentration in wiping cloth container(s) is too low. (6 penalty points)
  • There is no mopsink in the facility. PIC is using the shower to dump the waste water in. (1 penalty point)
  • Ceiling in the men's restroom are not smooth, durable, easily cleanable and non-absorbent. (1 penalty point)
  • The light bulb inside the refrigerator is not shielded or shatterproof. (1 penalty point)
  • Not all floor/wall junctures are coved and sealed in the men's restroom. (1 penalty point)
3/3/2014Routine87Advise & Educate
  • Wet wiping cloths are not stored in sanitizer solution. (1 penalty point)
  • Magic Chef refrigerator is not installed at least 6 inches above the floor to facilitate cleaning. (1 penalty point)
  • There is no mop sink in the facility. (1 penalty point)
  • The restroom faucet sink is leaking. (1 penalty point)
  • Ceiling in men's restroom is not smoth, non-absorbent, and easily cleanable. Ceiling above food preparation area is not smooth, nonabsorbent, and easily cleanable. Underside of the bar counter is not smooth, non-absorbent, and easily cleanable. (1 penalty point)
    3 occurences.
  • The floor/wall juncture lacks coving in the men's restroom. (1 penalty point)
5/2/2012Routine94Advise & Educate
  • Not all food employees have a current food handler card. (1 penalty point)
  • Wet wiping cloths are not stored in sanitizer solution. (1 penalty point)
  • Beverage tubing is not separated from culinary ice in an ice bin. (1 penalty point)
  • Non-portable equipment is not spaced from immovable non-portable surfaces for easy cleaning, or sealed to nearby immovable surfaces. (1 penalty point)
  • Non-portable equipment (coolers) is not elevated at least 6 inches above the floor and is not sealed to the floor. (1 penalty point)
  • Critical: The underside of.Lid above ice is not clean (6 penalty points)
  • There is no mop sink in the facility. (1 penalty point)
  • 'Ceiling in men's toilet room is not smooth and easily cleanable. Ceiling above prep area/service area is not smooth and easily cleanble. (1 penalty point)
  • Areas of ceiling and wall are not maintained to be smooth and non absorbent in women's toilet room. Areas of wall are not maintained to be smoooth and easily cleanable in men's toilet room. Underside of bar counter is not all smooth and easily cleanable. (1 penalty point)
3/23/2011Routine86Advise & Educate
  • Bar tender lacks food handler permit. (1 penalty point)
  • Beverage tubing is in contact with ice in ice bin. (1 penalty point)
  • Drain line from bar gun holster passes through ice storage bin. (1 penalty point)
  • Air thermometer is not found in reach-in. (1 penalty point)
  • Non-portable coolers, sinks and ice machine/ice bin are not spaced from immovable surfaces for easy cleaning or sealed to nearby immovable surfaces. (1 penalty point)
  • Service sink /mop sink is not found on premises. (1 penalty point)
  • "Popcorn" type ceiling ,, areas of wall and under bar counter surfaces behind bar wall are not smooth and easily cleanable. Popcorn type ceiling in men's toilet room is not smooth and easily cleanable. (1 penalty point)
  • Light bulbs lack shielding and are not shatterproof next to glassware. (1 penalty point)
  • Less than 20 foot candles of light are measured behind bar in glassware storage areas, handwash areas and warewash area. (1 penalty point)
  • Areas of floor are cracked and not smooth. (1 penalty point)
  • Coving is not at all floor-waal junctures. (1 penalty point)
  • No smoking sign is not at entrance. (1 penalty point)
3/2/2010Routine88Advise & Educate
  • Unable to verify that food service workers/bartenders have current food handler cards. (1 penalty point)
  • Ice guard of ice machine is soiled. (1 penalty point)
  • Beverage tubing is in contact with ice used for customer drinks. (1 penalty point)
  • The establishment does not contain quat test strips. (1 penalty point)
  • Interior ceiling of microwave is soiled. (3 penalty points)
  • The establishment does not have a mop sink. (1 penalty point)
  • The ceiling above the bar service area is not smooth, easily cleanable, and non-absorbent. (1 penalty point)
2/23/2009Routine91Advise & Educate

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