[2] Accurate thermometers; chemical test kits provided; gauge cock (1/4" IPS Valve) Provide chlorine test strips for proper makup of sanitizer water. Sanitize between 50-100ppm chlorine.
General Comments that relate to this Inspection OBSERVATIONS:- No foods requiring temperature control for safety.- Disposable oil tasting cups only. Disposable water cups only.- Ensure all equipment; containers are washed; rinsed and sanitized.- Ensure all chemicals are stored below food or food holding equipment/containers. (e.g. some chemical storage on shelf above clean side of the 3-compartment sink) - Corrected
2/5/2016
Routine Inspection 1st
98
General Comments that relate to this Inspection NOTES:NO VIOLATIONS NOTED AT TIME OF INSPECTION;HANDSINK AVAILABLE AND PROPERLY STOCKED.3-COMP SINK GOOD.RESTROOM AVAILABLE AND PROPERLY STOCKED.TEST CUPS AVAILABLE AT ALL STATIONS FOR CUSTOMERS.NO PEST CONTROL ISSUES.NO EMPLOYEE HEALTH ISSUES.
1/26/2015
Routine Inspection 1st
100
General Comments that relate to this Inspection NOTES:NO VIOLATIONS NOTED AT TIME OF INSPECTION.ALL PRODUCTS PROPERLY STORED.INDIVIDUAL TASTER CUPS AVAILABLE.3-COMP SINK AND HANDSINK IN BACK ROOM GOOD.NO PEST CONTROL ISSUES.RESTROOM CLEAN AND PROPERLY STOCKED.
1/31/2014
Routine Inspection 1st
100
General Comments that relate to this Inspection NOTES:NO VIOLATIONS NOTED AT TIME OF INSPECTION.ALL PRODUCT PROPERLY STORED.3-COMP SINK AVAILABLE TO WASH; RINSE AND SANITIZE CANISTERS.HANDSINK AVAILABLE AND STOCKED.BATHROOM CLEAN AND PROPERLY STOCKED.
2/14/2013
Routine Inspection 1st
100
General Comments that relate to this Inspection Ok to Issue Permit-Ice machine will be drained indirect to 3 comp sink - will be drained into funnel drain within 1 week3 comp sink is direct drained - it is not used to clean food service items. Disposable scoops & gloves will be used for dispensing of teaAll oil & vinegars are dispensed by operator
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