- General Comments that relate to this Inspection
Bathroom clean and stockedFood storage goodAll freezers <=0FAll fridges <=40FFood expiration dates current No pest activity observed in facility or in back storage area
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6/10/2015 | Routine Inspection 1st | 100 |
- General Comments that relate to this Inspection
All violations from the last inspection correctedToilet float was repaired Mop sink cleaned and accessible Floors near bay door mopped; contact said they will be mopping more often
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7/8/2014 | Routine Reinspection 1st | 100 |
- [1] Installed; maintained
Toilet is functional but the float needs to be replaced/repaired.
- [1] Floors; constructed; drained; clean; good repair; covering installation; dustless cleaning methods
Observed dirt and dried liquid spills on floors near bay door. Need to sweep and mop floors to prevent vermin attraction
- General Comments that relate to this Inspection
Bathroom clean and stocked Food storage goodExpiration dates currentFridges <=40FFreezers <=0FEnsure the mop sinks remains accessible to facilitate cleaningDiscussed PCO contract and treatment
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6/30/2014 | Routine Inspection 1st | 98 |
- General Comments that relate to this Inspection
Food storage goodAll freezers <=0FAll fridge <=41FAll cold holding units are connected to an alarm systemFood stocked by 3rd party companiesFloors deep cleaned once a week Pest control operator comes once a month
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5/20/2013 | Routine Inspection 1st | 100 |
- [1] Thermometers provided and conspicuous
Observed missing thermometer at reach in icecream bunker. All food observed frozen.
- [2] Toilet rooms: self closing doors; fixtures maintained; clean; hand soap/drying devices provided; proper waste receptacle
Observed restroom for both public and employees dirty. Bathroom floors observed dirty with visible soil and gum adhered to floor. Bathrooms shall be swept and wet mopped daily. Toilet and handsinks shall be cleaned and disinfected on a regular basis.Do fill or patch all holes on walls of restroom.
- [1] Rooms clean; lockers provided; facilities clean; properly located
Observed employee breakroom dirty. Do clean breakroom on a regular basis to prevent possible cross-contamination. Do clean both drinking fountains located in back room of all visible soil. Do clean drinking fountains on a regular basis and keep fountains in a sanitary condition.
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3/5/2012 | Routine Inspection 1st | 96 |
| No violation noted during this evaluation. | 3/5/2012 | Routine Inspection 1st | 100 |
- General Comments that relate to this Inspection
All cold holding units checked Ok and recorded < 40 F.Walk in cooler at 31 F; walk in freezer @ -11 F. Reach in cooler at 37 F and reach in freezer -7 F. All use by dates current and all dairy dates current.Grocery store practices first in first out method of rotation. Store does not sell any damaged food products.No chemicals stored next to food.Discussed with operator disinfection after a public vomiting incident. Do wear gloves when cleaning bodily fluids and use chlorine bleach to disinfect contaminated area.
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3/5/2012 | Routine Inspection 1st | 100 |
- [2] Food protected during storage; preparation; display; service; transportation
050) Food product stored on floor. Store all food product at least 6 inches off floor to prevent potential cross contamination.Observed several boxes of frozen food stored on floor of walk in reefer.
- General Comments that relate to this Inspection
All cold holding recorded < 40 F.All food dates current.Store does not sell any damaged food products.Handsinks properly stocked with liquid soap and sanitary disposable towels.No chemicals stored next to food.Dumpster area observed free of debris around perimeter of enclosure.Do store all single service articles such as paper/stryofoam cups; plates and plastic eating utensils off ground on display floor. All cold holding units are wired to a computer monitoring system that will alarm if freezer reaches 0 F and reefers reach 39 F.
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2/16/2011 | Routine Inspection 1st | 98 |
- General Comments that relate to this Inspection
No violations noted.Refrigerated display @32 F.Freezer display cases @ -4 F. & -20 F.Orkin provides pest control services.
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3/30/2009 | Routine Inspection 1st | 100 |
- [1] Non-food contact surfaces of equipment and utensils clean
Shall clean the bottom shelf of both refrigeration units containing food products. Units observed with food debris.
- General Comments that relate to this Inspection
Notes:Reach-in refrigeration system with dairy product checked at 39 degrees; all date marking codes checked ok.Reach-in refrigeration system with frozen foods checked at -20 degrees.Restroom stocked with sanitary towels and soap; please eliminate all bar soap and replace with liquid soap.Facility has Pest Management by Orkin on a monthly basis.
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7/1/2008 | Routine Inspection 1st | 99 |
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