General Comments that relate to this Inspection No problems noted at time of inspecitonNo changes in kitchen or personnel > Only renovated dining area and bathroomsWalls; floors; and ceilings goodHandsinks available and stocked Storage area goodWalk in refrigerator good / Thermometer 36 FReach in freezer good / Thermometer -2 FHot holding cabinets Thermometer 163 F / Product 161 FServe line hot hold 160-171 F3 compartment sink available and stockedRestrooms available and stockedNo change in CFPMs as noted on 9/10/15 inspection
3/9/2016
Opening Inspection
100
General Comments that relate to this Inspection No problems noted at time of inspectionHandsinks available and stocked / Observed usingWalk in freezer good / 'thermometer 2 F / All items frozenWalk in refrigerator good / Thermometer 37 F / Pico de Gallo - cheese - guacamole - taco meat 35-38 FProper storage of itemsHot hold serve line - Rice/beans/beef/chicken (sliced & shredded)/beans 190-202 FCold hold serve line - Pico de Gallo/cheese/guacamole 37-40 FHot hold cabinets good - Rice/beef/shredded chicken 157-163 F3 compartment sink available / 100 ppm chlSanitizer buckets good / 50-100 ppm / Test strips availableRestrooms available and stockedDumpster area goodCFPM Lisa Gullet S.S. 12482762 ex. 6/10/20 Flor Delgado S.S. 10049624 ex. 5/16/18No failed CFPM tests
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