Oliva, 12477 Timberland Blvd, Fort Worth, TX 76244 - Restaurant inspection findings and violations



Business Info

Name: OLIVA
Type: Restaurant
Address: 12477 Timberland Blvd, Fort Worth, TX 76244
Total inspections: 8
Last inspection: 12/15/2015

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Inspection findings

Inspection type

Date

Score

  • Food Contact Surfaces-Cleaned/Sanitized/Good Repair - 3 penalty points
    The cutting boards with black residue located in the kitchen is/are cracked, chipped, bent or broken and cannot be properly cleaned and sanitized. The soda machine located in the server station area has/have adhering foreign material.
  • Food Protection - GRP
    TFER 229.164(i)(2) - Page 38. The soda syrup is/are not stored in food storage areas.
  • Non-food Contact Surfaces - GRP
    TFER 229.165(m)(2) - Page 78. Nonfood-contact surfaces of equipment are not free of dust, dirt, food residue, and other debris. Ice machine drainage exit pipe has adhering foreign material. Sugar and salt bins are dirty.
  • Floors, Walls and Ceilings - GRP
    TFER 229.167(p)(2)(A) - Page 106. Floors in the 3-compartment sink area are not clean . TFER 229.167(p)(2)(A) - Page 106. Wall surfaces in the 3-compartment sink area are not clean .
  • Ventilation - GRP
    TFER 229.167(p)(4) - Page 107. Ventilation system is not properly cleaned. Vents in the kitchen and walkin refrigerator have adhering dust and other foreign material.
  • Plumbing- GRP
    TFER 229.166(i)(5) - Page 94. The faulty sink in the 3-compartment sink area is not maintained in good repair. Drainage pipe underneath the 3-compartment sink is leaking onto the floor.
Regular12/15/201597
  • Premises - GRP
    TFER 229.167(p)(14)(a) - Page 109. Items that are unnecessary to the operation or maintenance of the establishment are stored on the premises.
Regular12/15/2015100
  • Food Contact Surfaces-Cleaned/Sanitized/Good Repair - 3 penalty points
    The soda noozles located in the soda machine area has/have adhering foreign material. Grey material on the soda machine must be cleaned.
  • Wiping Cloths/Linens/Napkins/Sponges - GRP
    Quat wiping cloth sanitizer was at 50 ppm.
  • Paper Test Strip Testing Devises - GRP (corrected on site)
    TFER 229.165(g)(4) - Page 71. A test kit or other device to accurately measure the concentration of the sanitizing solution or temperature of the water used to sanitize is not readily available for use. No Quat. ammonium test strips available in the kitchen.
Regular08/25/201597
  • Approved Systems (HACCP Plan/Time as Public Hlth Control) - 4 penalty points
    The turkey deli meat, cut tomatoes and cheese that is/are located in the reach in prep cooler has/have been refrigerated for more than 24 hours and is/are not marked with the day of preparation or the date which the food shall be consumed by.
  • Handwash Facilities with Soap & Towels (corrected on site) - 3 penalty points
    No hand drying provisions were available at the handwash facilities in the ice machine area.
  • Food Contact Surfaces-Cleaned/Sanitized/Good Repair (corrected on site) - 3 penalty points
    The ice scoop container located in the server's area has/have adhering foreign material. Floating foreign material in the bottom of the ice scoop container. The spatula located in the dishwasher area has/have adhering food or food particles.
  • Food Establishment Permit/Food Handler Card - 3 penalty points
    Your annual health permit is not displayed.
  • Wiping Cloths/Linens/Napkins/Sponges - GRP
    Wiping cloth sanitizer concentration is at 50 ppm of Quat. ammonium.
  • Floors, Walls and Ceilings - GRP
    TFER 229.167(p)(2)(A) - Page 106. Wall surfaces in the dishwasher area are not clean .
Regular04/13/201587
  • Good Hygienic Practices (Eating/Drinking/Smoking/Other) (corrected on site) - 4 penalty points
    The handwashing sink in the kitchen is used for purposes other than handwashing. Server is dumping ice and refilling pitchers in handwash sink.
  • Toxic Items Properly Labeled/Stored/Used (corrected on site) - 3 penalty points
    Working containers of cleaner are not properly labeled in server area.
  • Food Contact Surfaces-Cleaned/Sanitized/Good Repair - 3 penalty points
    The microwave oven used to store or prepare food does not meet or exceed National Sanitation Foundation (NSF) standards or their equivalent and may not be safe to use for food.
  • Floors, Walls and Ceilings - GRP
    There is a hole in the ceiling a above ice machine.
Regular12/08/201490
  • Food Contact Surfaces-Cleaned/Sanitized/Good Repair (corrected on site) - 3 penalty points
    The soft drink dispenser located in the bar has/have adhering foreign material.
Regular12/08/201497
  • Sound Condition (corrected on site) - 4 penalty points
    The dented can is unsound and should not be sold, served or consumed.
  • Food Contact Surfaces-Cleaned/Sanitized/Good Repair - 3 penalty points
    The shelves located in the kitchen has/have adhering food or food particles.
  • Food Protection - GRP
    TFER 229.164(i)(2) - Page 38. The boxed food is/are not stored in food storage areas.
Regular08/15/201493
  • Food Contact Surfaces-Cleaned/Sanitized/Good Repair - 3 penalty points
    The shelves lined with cardboard, located in the walkin refrigerator and kitchen have adhering food or food particles. Gallon milk containers are being reused to store tea.
Regular04/14/201497

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