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Business Info

Restaurant: LINDEN MCKINLEY HIGH SCHOOL
Address: 1320 Duxberry Av, Columbus, OH 43211
Total inspections: 7
Last inspection: Sep 18, 2012

Score
(the higher the better)
87

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Violation descriptions and comments

PIC Trudy. Green sign updated.

I. Employee Health (+) Has Policy
II. Personnel Cleanliness (+) Acceptable
III. Hand washing, Prevention of Contamination from Hands (+) Stocked and used appropriately
IV. Person in Charge/Demonstration of Knowledge (+)
V. Thawing (+)
VII. Cooking, Reheating, Cooling, Hot and Cold Holding (+) Temperatures were acceptable
VIII. Date Marking/Time as a Public Health Control (+)
IX. Consumer Advisory NA
X. Highly Susceptible Populations NA
XI. Protection from contamination (+) Acceptable
XII. Chemical (+) labeled and stored appropriately
XIV. Transporting Food off Premise NA
XV. Temperature Measuring Devices (+) Present and calibrated

Pic Trudy
no violations updated green sign

Discussed
Provided information
I. Employee Health (+)Ok
II. Personnel Cleanliness (+)OK
III. Hand washing, Prevention of Contamination from Hands (+)OK
IV. Person in Charge/Demonstration of Knowledge (+)serve safe
V. Thawing (+)Walk-in
VII. Cooking, Reheating, Cooling, Hot and Cold Holding (+)temps Above 134 and below 42
VIII. Date Marking/Time as a Public Health Control (+)as needed
IX. Consumer Advisory (+)NA
X. Highly Susceptible Populations (+)NA
XI. Protection from contamination (+)Ok
XII. Chemical (+)all stored properly
XIV. Transporting Food off Premise (+)NA
XV. Temperature Measuring Devices (+)PROVIDED

PIC: Trudy
Report discussed and reviewed with PIC Trudy.
Discussed menu, food allergies, pest control, food recall with PIC Trudy. Checked employee restroom. Checked dumpster area. Checked dining room area. 3-compartment sink and wiping buckets had proper levels of sanitizer. This school has a brand new high temp mechanical dishwasher.
Updated green sign.
Inspection conducted with you Nate Oyelakin.

Elements of the Critical Control Point Inspection
Discussed and consulted with PIC Trudy.
Provided information
Please read and understand the following requirements;
I. Employee Health (+)
Management shall have a policy regarding employee health situations
Discussed employee health policy with PIC
II. Personnel Cleanliness (+)
Food employees eat, and drink only in designated areas
Food employees experiencing persistent sneezing, coughing, or runny nose shall not work with exposed foods, clean equipment, utensils, linens or unwrapped single service /use articles
III. Hand washing, Prevention of Contamination from Hands(+)
Hand washing facilities was adequate and conveniently located and accessible for employees; ensure handwashing signs are posted at all handwashing sinks.
Hand washing facilities was adequately supplied
Exposed ready-to-eat foods not touched by bare hands
Hands properly washed when required
IV. Person in Charge/Demonstration of Knowledge (+)
Manager is certified in food safety
Manager has demonstrated knowledge through compliance with the food code
Manager demonstrated knowledge by responding to food safety question regarding the operation during and prior to standard inspection.
V. Thawing (+)

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Takes reservations:

Yes No

Accepts credit cards:

Yes No

Parking:

Garage Private Lot Street Valet Validated

Attire:

Casual Dress Business Casual Jacket Preferred Jacket Required Jacket and Tie Required Formal Attire

Good for groups:

Yes No

Good for kids:

Yes No

Delivery:

Yes No

Take-out:

Yes No

Waiter service:

Yes No

Outdoor seating:

Yes No

Wi-Fi:

Yes No

Good for:

Breakfast Brunch Lunch Dessert Dinner Late Night

Alcohol:

Beer & Wine Only Full Bar Happy Hour

Noise level:

Quiet Average Loud

Ambience:

Casual Classy Dive-y Hipster Intimate Romantic Touristy Trendy Upscale

Has TV:

Yes No

Caters:

Yes No

Wheelchair accessible:

Yes No

Live music:

Yes No

Scenic view:

Yes No

Gluten-free friendly:

Yes No

Vegan friendly:

Yes No

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1. Ohio small cities
2. Ohio smaller cities
3. Ohio
4. Franklin County, OH Restaurants