Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
No violation noted during this evaluation.
|
Jan 18, 2006
|
100 |
No violation noted during this evaluation.
|
Jan 20, 2006
|
100 |
No violation noted during this evaluation.
|
Nov 21, 2006
|
100 |
No violation noted during this evaluation.
|
Jan 18, 2007
|
100 |
No violation noted during this evaluation.
|
Aug 7, 2007
|
100 |
-
Adequate handwashing facilities supplied & accessible
-
Adequate ventilation and lighting; designated areas used
-
Compliance with Georgia Smoke Free Air Act
-
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
-
Food-contact surfaces; cleaned & sanitized
-
Management awareness; policy present; reporting
-
No bare hand contact with ready-to-eat foods or approved alternate method properly followed
-
Person in charge present, demonstrates knowledge, and performs duties
-
Personal cleanliness
-
Physical facilities installed, maintained, and clean
-
Plumbing installed; proper backflow devices
-
Proper cold holding temperature
-
Time as a public health control; procedures and records
|
Mar 6, 2008
|
48 |
-
Posted: Permit/Inspection/Choking Poster/Handwashing
|
Mar 13, 2008
|
99 |
-
Adequate ventilation and lighting; designated areas used
-
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
-
Person in charge present, demonstrates knowledge, and performs duties
-
Proper cold holding temperature
-
Wiping cloths; properly used and stored
|
Dec 16, 2008
|
82 |
-
Adequate ventilation and lighting; designated areas used
-
Posted: Permit/Inspection/Choking Poster/Handwashing
|
Dec 17, 2008
|
98 |
-
Adequate ventilation and lighting; designated areas used
-
Food-contact surfaces; cleaned & sanitized
|
Jul 16, 2009
|
95 |
-
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
-
Food-contact surfaces; cleaned & sanitized
|
Nov 3, 2009
|
95 |
-
Food-contact surfaces; cleaned & sanitized
[multiple violations]
-
Insects, rodents, and animals not present
|
Feb 19, 2010
|
89 |
-
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
-
Wiping cloths; properly used and stored
|
Jul 26, 2010
|
96 |
-
Food-contact surfaces; cleaned & sanitized
-
Management awareness; policy present; reporting
|
Feb 17, 2011
|
92 |
Restaurant representatives - add corrected or new information about ARBY'S #1384, 4086 Highway 29, Lilburn, GA 30047 »