Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
No violation noted during this evaluation.
|
Jul 16, 2007
|
100 |
No violation noted during this evaluation.
|
Sep 10, 2007
|
100 |
-
Hands clean and properly washed
-
Posted: Permit/Inspection/Choking Poster/Handwashing
-
Proper eating, tasting, drinking, or tobacco use
-
Toilet facilities; properly constructed, supplied, cleaned
-
Toxic substances properly identified, stored, used
|
Feb 14, 2008
|
81 |
-
Adequate handwashing facilities supplied & accessible
-
Adequate ventilation and lighting; designated areas used
-
Garbage/refuse properly disposed; facilities maintained
-
Gloves used properly
-
In-use utensils; properly stored
-
No bare hand contact with ready-to-eat foods or approved alternate method properly followed
-
Personal cleanliness
-
Wiping cloths; properly used and stored
|
Sep 13, 2008
|
77 |
-
Contamination prevented during food preparation, storage display
-
Food-contact surfaces; cleaned & sanitized
-
In-use utensils; properly stored
[multiple violations]
-
Insects, rodents, and animals not present
-
Personal cleanliness
-
Posted: Permit/Inspection/Choking Poster/Handwashing
-
Proper eating, tasting, drinking, or tobacco use
-
Sewage and waste water properly disposed
|
Apr 10, 2009
|
78 |
No violation noted during this evaluation.
|
Apr 14, 2009
|
100 |
No violation noted during this evaluation.
|
May 4, 2009
|
100 |
-
Adequate handwashing facilities supplied & accessible
-
Food stored covered
[multiple violations]
-
Posted: Permit/Inspection/Choking Poster/Handwashing
[multiple violations]
-
Toxic substances properly identified, stored, used
|
Sep 21, 2009
|
82 |
-
Adequate handwashing facilities supplied & accessible
-
Hands clean and properly washed
[multiple violations]
-
Personal cleanliness
-
Proper eating, tasting, drinking, or tobacco use
|
Feb 17, 2010
|
71 |
-
Adequate ventilation and lighting; designated areas used
-
Food-contact surfaces; cleaned & sanitized
[multiple violations]
-
Posted: Permit/Inspection/Choking Poster/Handwashing
|
Dec 10, 2010
|
90 |
-
Adequate handwashing facilities supplied & accessible
-
Contamination prevented during food preparation, storage display
-
Personal cleanliness
-
Single-use/single-service articles; properly stored, used
|
Feb 24, 2011
|
89 |
-
Person in charge present, demonstrates knowledge, and performs duties
-
Posted: Permit/Inspection/Choking Poster/Handwashing
|
Jul 15, 2011
|
95 |
No violation noted during this evaluation.
|
Jul 22, 2011
|
100 |
No violation noted during this evaluation.
|
Aug 3, 2011
|
100 |
Restaurant representatives - add corrected or new information about DUNKIN DONUTS, 2855 Lawrenceville Suwanee Rd, Suwanee, GA 30024 »