No hand washing (when) (corrected on site)
Food employees’ hands became contaminated and were not washed to eliminate contamination. Correction: Food employees shall wash their hands and exposed portions of their arms after contamination occurs. Comments: An employee put on gloves without washing his hands. Always wash you your hands before putting on gloves and at each glove change.
Hand sink location blocked
Hand washing facilities not properly located and/or accessible. Correction: A hand washing facility shall be properly located and accessible at all times. Comments: There were carts in front of the handsink. Never store anything in front of the handsink. Location: Kitchen
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