BOSTON MARKET #2463, 7910 US 31, Indianapolis, IN - Restaurant inspection findings and violations



Business Info

Name: BOSTON MARKET #2463
Type: Restaurant
Address: 7910 US 31, Indianapolis, IN 46227
County: Marion
License #: 97174
Smoking: Smoke Free
Total inspections: 6
Last inspection: 08/14/2014

Restaurant representatives - add corrected or new information about BOSTON MARKET #2463, 7910 US 31, Indianapolis, IN »


Inspection findings

Inspection Date

Type

  • Single Service/Equipment storage
    Clean equipment, utensil(s), laundered linen(s), single service article(s), or single use article(s) stored improperly.
    Correction: Clean equipment, utensil(s), laundered linen(s), single service article(s), and single use article(s) shall be stored in a clean dry location, not exposed to splash, dust, or other contamination, and at least 6 inches off floor.
    Comments: 1. Boxes of single service items on floor of dry stock room. Remove and store on apporved shelving.
    Location: Dry storage
08/14/2014Routine
  • Equipment repair
    Equipment in need of repair.
    Correction: Equipment shall be maintained in good repair and condition.
    Comments: 1. Ice built up around door frame of walk in freezer, Walk in freezer door will not close. Repair door and remove all built up ice / frost. 2. Paper towel dispencer loose from wall at front hand sink. Repair.
    Location: Walk-in freezer
  • Equipment repair
    Equipment in need of repair.
    Correction: Equipment shall be maintained in good repair and condition.
    Comments: 1. Ice built up around door frame of walk in freezer, Walk in freezer door will not close. Repair door and remove all built up ice / frost. 2. Paper towel dispencer loose from wall at front hand sink. Repair.
    Location: Kitchen (front)
  • Plumbing system/ repair (Non-Critical)
    Plumbing system(s) not maintained in good repair.
    Correction: Plumbing system(s) shall be repaired and maintained.
    Comments: 1. Faucet spraying water out of sink at back hand sink. Repair faucet to a sound working conditon.
    Location: Kitchen (back)
    Equipment: Hand sink
02/04/2014Routine
No violation noted during this evaluation. 07/25/2013Routine
  • Single Service/Equipment storage
    Clean equipment, utensil(s), laundered linen(s), single service article(s), or single use article(s) stored improperly.
    Correction: Clean equipment, utensil(s), laundered linen(s), single service article(s), and single use article(s) shall be stored in a clean dry location, not exposed to splash, dust, or other contamination, and at least 6 inches off floor.
    Comments: THERE ARE BOXES OF SINGLE SERVICE ITEMS STORED ON THE FLOOR IN THE DRY STORAGE ROOM. PLEASE STORE ALL SINGLE SERVICE ITEMS 6 INCHES ABOVE THE FLOOR.
    Location: Dry storage
  • Wiping cloths / storage (corrected on site)
    Wiping cloth(s) stored improperly.
    Correction: Wet towels shall be stored in sanitizer when not in use.
    Comments: THERE IS A WET WIPING CLOTH STORED OUT OF SANATIZER ON A CART. PLEASE STORE ALL WET WIPING CLOTHES IN SANATIZER.
    Location: Cook line
02/18/2013Routine
No violation noted during this evaluation. 08/23/2012Routine
No violation noted during this evaluation. 02/10/2012Routine

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