- Safe handling labeling meat and poultry (corrected)
1. Provide safe handling instructions on packages of beef in freezer missing safe handling instructions. Food is improperly labeled.
Correction: Meat and poultry that is not a ready-to-eat food and is in a packaged form shall be labeled to include safe handling instructions.
- In store label information (corrected)
1. Check food packages for lable information. Provide the information below. Packaged food(s) not properly labeled.
Correction: Provide (1) Common name. ( 2) List of ingredients in descending order of predominance by weight. (3) The quantity of contents. (4) The name and place of business
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04/24/2014 | Recheck |
- Safe handling labeling meat and poultry
1. Provide safe handling instructions on packages of beef in freezer missing safe handling instructions. Food is improperly labeled.
Correction: Meat and poultry that is not a ready-to-eat food and is in a packaged form shall be labeled to include safe handling instructions.
- In store label information
1. Check food packages for lable information. Provide the information below. Packaged food(s) not properly labeled.
Correction: Provide (1) Common name. ( 2) List of ingredients in descending order of predominance by weight. (3) The quantity of contents. (4) The name and place of business
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04/16/2014 | Routine |
- Walls, floors, etc/soiled
1. Clean the vegetable walk-in refrigerator refrigeration unit and ceiling where soiled. Physical structure, walls, floors, and/or ceilings soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
- In store label information
1. Packaged food(s) not properly labeled. Label all packaged self serve food with minimum information.
Correction: Provide (1) Common name. ( 2) List of ingredients in descending order of predominance by weight. (3) The quantity of contents. (4) The name and place of business
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10/07/2013 | Routine |
- In store label information
Packaged food(s) not properly labeled.
Correction: Provide (1) Common name. ( 2) List of ingredients in descending order of predominance by weight. (3) The quantity of contents. (4) The name and place of business
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04/17/2013 | Routine |
- Smoking distance signage (corrected)
Smoking signs not posted conspicuously at each public entrance.
Correction: An owner, operator, manager, or official in charge of a public place or place of employment shall post conspicuous signs at each public entrance that read "State Law Prohibits Smoking Within 8 Feet of this Entrance" or other similar language.
Comments: No smoking with-in 8 feet sign available at Indiana ATC web site.
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10/26/2012 | Recheck |
- Smoking distance signage
Smoking signs not posted conspicuously at each public entrance.
Correction: An owner, operator, manager, or official in charge of a public place or place of employment shall post conspicuous signs at each public entrance that read "State Law Prohibits Smoking Within 8 Feet of this Entrance" or other similar language.
Comments: No smoking with-in 8 feet sign available at Indiana ATC web site.
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10/12/2012 | Routine |
- Improper labeling of packaged food (Non-Critical)
Food package improperly labeled.
Correction: Packaged food shall be labeled as specified by law. Provide the ingredients from most to least on product with more than one ingredient.
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04/11/2012 | Routine |
Restaurant representatives - add corrected or new information about BROTHER'S ORIENTAL GROC., 8209 PENDLETON PIKE, Lawrence, IN »