- Food contact surface(s) soiled (corrected)
Food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: Adhesive and light soil build-up on can opener; clean; schedule frequent scrubbing.
Location: Kitchen
Equipment: Can opener
- Chemical sanitizer concentration (corrected)
Chemical sanitizer not present, not at proper concentration, and/or temperature for in-place sanitizer, manual or machine warewashing.
Correction: Maintain sanitizer at proper concentration and temperature according to manufacturer instructions.
Comments: Quat sani dispenser not working; sani in basin and two buckets not showing any ppm on test strips. Manager mixed fresh batch in basin using test strips on hand to correct on site, buckets were switched out.
- Equipment repair (corrected)
Equipment in need of repair.
Correction: Equipment shall be maintained in good repair and condition.
Comments: Sanitizer dispenser not working. Repair.
Location: Three bay area
- Non food contact surface cleaning frequency (corrected)
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: Ice built up on floor in walk in freezer; manager states it is an ongoing problem and that it is defrosted every week. Other establishments in this center have had problems with airflow and high humidity; recommend having humidity levels checked out and addressing the issue with landlord if need be.
Location: Kitchen
Equipment: Walk in freezer
|
10/21/2014 | Recheck |
- Food contact surface(s) soiled
Food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: Adhesive and light soil build-up on can opener; clean; schedule frequent scrubbing.
Location: Kitchen
Equipment: Can opener
- Chemical sanitizer concentration (corrected on site)
Chemical sanitizer not present, not at proper concentration, and/or temperature for in-place sanitizer, manual or machine warewashing.
Correction: Maintain sanitizer at proper concentration and temperature according to manufacturer instructions.
Comments: Quat sani dispenser not working; sani in basin and two buckets not showing any ppm on test strips. Manager mixed fresh batch in basin using test strips on hand to correct on site, buckets were switched out.
- Equipment repair
Equipment in need of repair.
Correction: Equipment shall be maintained in good repair and condition.
Comments: Sanitizer dispenser not working. Repair.
Location: Three bay area
- Non food contact surface cleaning frequency
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: Ice built up on floor in walk in freezer; manager states it is an ongoing problem and that it is defrosted every week. Other establishments in this center have had problems with airflow and high humidity; recommend having humidity levels checked out and addressing the issue with landlord if need be.
Location: Kitchen
Equipment: Walk in freezer
|
10/14/2014 | Routine |
| No violation noted during this evaluation. | 05/20/2014 | Illness Complaint |
- Non potentially hazardous food contact surface(s) soiled
Non-potentially hazardous food contact surface(s) soiled.
Correction: Clean and sanitize non-potentially hazardous food contact surfaces when contamination has occurred and at appropriate intervals.
Comments: Small amount accumulated sugars on interior of soda machine nozzles; manager states they are removed and soaked every night; please make sure they get a quick scrub to clean interior as well as soaking and sanitizing.
Location: Sales floor
Equipment: Soda machine
|
01/10/2014 | Routine |
| No violation noted during this evaluation. | 05/03/2013 | Routine |
| No violation noted during this evaluation. | 11/19/2012 | Routine |
Restaurant representatives - add corrected or new information about DIBELLA'S OLD FASHIONED SUBMARINES, 910 W 10TH ST, Indianapolis, IN »