- Toxic material(s) separation (corrected on site)
Toxic material(s) improperly stored.
Correction: Poisonous or toxic material(s) shall be stored so they cannot contaminate food, equipment, utensil(s), linen(s) and single-service and single-use article(s).
Comments: A COUPLE CLEANSER SPRAY BOTTLES ON LOWER PREP. TABLE SHELF -- KEEP SEPERATE FROM FOOD / UTENSIL -- CORRECTED -- OK.
- Storage of Personal Items
Improper storage of personal item(s) with food or food contact item(s).
Correction: Store personal item(s) away from food and food related articles. (CELL PHONES, ETC.).
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05/22/2014 | Routine |
- No certified food handler (corrected)
No certified food handler per 410 IAC 7-22.
Correction: Provide a certified food handler.
Comments: THE CERTIFIED FOOD HANDLER ON RECORD NO LONGER WORKS HERE. PROVIDE NEW CERTIFICATE INFO. WHEN AVAILABLE FAX INFO. TO RON MUNCIE -- FAX # 221--3070.
- Thermometer accuracy
Thermometer(s) do not meet accuracy requirements.
Correction: Thermometer(s) that are scaled in F shall be accurate to plus or -2 degrees F in the intended range of use.CALIBRATE THE THERMOMETER(S) IN THE PREP. COOLER (MAKE TABLE).
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11/22/2013 | Recheck |
- No certified food handler
No certified food handler per 410 IAC 7-22.
Correction: Provide a certified food handler.
Comments: THE CERTIFIED FOOD HANDLER ON RECORD NO LONGER WORKS HERE. PROVIDE NEW CERTIFICATE INFO. WHEN AVAILABLE FAX INFO. TO RON MUNCIE -- FAX # 221--3070.
- Thermometer accuracy
Thermometer(s) do not meet accuracy requirements.
Correction: Thermometer(s) that are scaled in F shall be accurate to plus or -2 degrees F in the intended range of use.CALIBRATE THE THERMOMETER(S) IN THE PREP. COOLER (MAKE TABLE).
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11/14/2013 | Recheck |
- No certified food handler
No certified food handler per 410 IAC 7-22.
Correction: Provide a certified food handler.
Comments: THE CERTIFIED FOOD HANDLER ON RECORD NO LONGER WORKS HERE. PROVIDE NEW CERTIFICATE INFO. WHEN AVAILABLE FAX INFO. TO RON MUNCIE -- FAX # 221--3070.
- Thermometer accuracy
Thermometer(s) do not meet accuracy requirements.
Correction: Thermometer(s) that are scaled in F shall be accurate to plus or -2 degrees F in the intended range of use.CALIBRATE THE THERMOMETER(S) IN THE PREP. COOLER (MAKE TABLE).
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11/01/2013 | Recheck |
- No certified food handler
No certified food handler per 410 IAC 7-22.
Correction: Provide a certified food handler.
Comments: THE CERTIFIED FOOD HANDLER ON RECORD NO LONGER WORKS HERE. PROVIDE NEW CERTIFICATE INFO. WHEN AVAILABLE FAX INFO. TO RON MUNCIE -- FAX # 221--3070.
- Thermometer accuracy
Thermometer(s) do not meet accuracy requirements.
Correction: Thermometer(s) that are scaled in F shall be accurate to plus or -2 degrees F in the intended range of use.CALIBRATE THE THERMOMETER(S) IN THE PREP. COOLER (MAKE TABLE).
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09/23/2013 | Routine |
- Chemical sanitizer concentration (corrected)
Chemical sanitizer not present, not at proper concentration, and/or temperature for in-place sanitizer, manual or machine warewashing.
Correction: Maintain sanitizer at proper concentration and temperature according to manufacturer instructions.
Comments: SANITIZER FROM DISPENSER IS VERY STRONG (2 TO 3 X'S THE CORRECT AMOUNT). ADJUST/REPAIR TO MAINTAIN 200 PPM.
Location: Three bay area
Equipment: 3-bay
- Chemical sanitizer concentration (corrected)
Chemical sanitizer not present, not at proper concentration, and/or temperature for in-place sanitizer, manual or machine warewashing.
Correction: Maintain sanitizer at proper concentration and temperature according to manufacturer instructions.
Comments: CALL SANITIZER DISPENSER SERVICE REP. TO REPAIR/CALIBRATE THE UNIT SO IT MAINTAINS A 200 PPM STRENGTH.4/29/13 -- APPARENTLY NO CORRECTION HAS BEEN MADE TO THE SANITIZER DISPENSER, AS IT TESTED AT 2 TO 3 TIMES THE PROPER STRENGTH AGAIN.
Location: Three bay area
- No certified food handler (corrected)
No certified food handler per 410 IAC 7-22.
Correction: Provide a certified food handler.THE CERT. FOOD HANDLER ON FILE NO LONGER WORKS HERE. PROVIDE US WITH NEW AND CURRENT CERTIFICATE INFO.
- Drying mop(s) (corrected on site)
Improper drying of wet mop(s).
Correction: After use, mop(s) shall be placed in a position that allows them to air-dry without soiling wall(s), equipment, or supplies.
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05/07/2013 | Recheck |
- Chemical sanitizer concentration (corrected)
Chemical sanitizer not present, not at proper concentration, and/or temperature for in-place sanitizer, manual or machine warewashing.
Correction: Maintain sanitizer at proper concentration and temperature according to manufacturer instructions.
Comments: SANITIZER FROM DISPENSER IS VERY STRONG (2 TO 3 X'S THE CORRECT AMOUNT). ADJUST/REPAIR TO MAINTAIN 200 PPM.
Location: Three bay area
Equipment: 3-bay
- Chemical sanitizer concentration
Chemical sanitizer not present, not at proper concentration, and/or temperature for in-place sanitizer, manual or machine warewashing.
Correction: Maintain sanitizer at proper concentration and temperature according to manufacturer instructions.
Comments: CALL SANITIZER DISPENSER SERVICE REP. TO REPAIR/CALIBRATE THE UNIT SO IT MAINTAINS A 200 PPM STRENGTH.4/29/13 -- APPARENTLY NO CORRECTION HAS BEEN MADE TO THE SANITIZER DISPENSER, AS IT TESTED AT 2 TO 3 TIMES THE PROPER STRENGTH AGAIN.
Location: Three bay area
- No certified food handler (corrected)
No certified food handler per 410 IAC 7-22.
Correction: Provide a certified food handler.THE CERT. FOOD HANDLER ON FILE NO LONGER WORKS HERE. PROVIDE US WITH NEW AND CURRENT CERTIFICATE INFO.
- Drying mop(s) (corrected on site)
Improper drying of wet mop(s).
Correction: After use, mop(s) shall be placed in a position that allows them to air-dry without soiling wall(s), equipment, or supplies.
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04/29/2013 | Recheck |
- Chemical sanitizer concentration (corrected)
Chemical sanitizer not present, not at proper concentration, and/or temperature for in-place sanitizer, manual or machine warewashing.
Correction: Maintain sanitizer at proper concentration and temperature according to manufacturer instructions.
Comments: SANITIZER FROM DISPENSER IS VERY STRONG (2 TO 3 X'S THE CORRECT AMOUNT). ADJUST/REPAIR TO MAINTAIN 200 PPM.
Location: Three bay area
Equipment: 3-bay
- Chemical sanitizer concentration
Chemical sanitizer not present, not at proper concentration, and/or temperature for in-place sanitizer, manual or machine warewashing.
Correction: Maintain sanitizer at proper concentration and temperature according to manufacturer instructions.
Comments: CALL SANITIZER DISPENSER SERVICE REP. TO REPAIR/CALIBRATE THE UNIT SO IT MAINTAINS A 200 PPM STRENGTH.
Location: Three bay area
- No certified food handler (corrected)
No certified food handler per 410 IAC 7-22.
Correction: Provide a certified food handler.THE CERT. FOOD HANDLER ON FILE NO LONGER WORKS HERE. PROVIDE US WITH NEW AND CURRENT CERTIFICATE INFO.
- Drying mop(s) (corrected on site)
Improper drying of wet mop(s).
Correction: After use, mop(s) shall be placed in a position that allows them to air-dry without soiling wall(s), equipment, or supplies.
|
04/24/2013 | Recheck |
- Chemical sanitizer concentration (corrected)
Chemical sanitizer not present, not at proper concentration, and/or temperature for in-place sanitizer, manual or machine warewashing.
Correction: Maintain sanitizer at proper concentration and temperature according to manufacturer instructions.
Comments: SANITIZER FROM DISPENSER IS VERY STRONG (2 TO 3 X'S THE CORRECT AMOUNT). ADJUST/REPAIR TO MAINTAIN 200 PPM.
Location: Three bay area
Equipment: 3-bay
- Chemical sanitizer concentration
Chemical sanitizer not present, not at proper concentration, and/or temperature for in-place sanitizer, manual or machine warewashing.
Correction: Maintain sanitizer at proper concentration and temperature according to manufacturer instructions.
Comments: CALL SANITIZER DISPENSER SERVICE REP. TO REPAIR/CALIBRATE THE UNIT SO IT MAINTAINS A 200 PPM STRENGTH.
Location: Three bay area
- No certified food handler (corrected)
No certified food handler per 410 IAC 7-22.
Correction: Provide a certified food handler.THE CERT. FOOD HANDLER ON FILE NO LONGER WORKS HERE. PROVIDE US WITH NEW AND CURRENT CERTIFICATE INFO.
- Drying mop(s) (corrected on site)
Improper drying of wet mop(s).
Correction: After use, mop(s) shall be placed in a position that allows them to air-dry without soiling wall(s), equipment, or supplies.
|
04/19/2013 | Recheck |
- Chemical sanitizer concentration (corrected)
Chemical sanitizer not present, not at proper concentration, and/or temperature for in-place sanitizer, manual or machine warewashing.
Correction: Maintain sanitizer at proper concentration and temperature according to manufacturer instructions.
Comments: SANITIZER FROM DISPENSER IS VERY STRONG (2 TO 3 X'S THE CORRECT AMOUNT). ADJUST/REPAIR TO MAINTAIN 200 PPM.
Location: Three bay area
Equipment: 3-bay
- Chemical sanitizer concentration
Chemical sanitizer not present, not at proper concentration, and/or temperature for in-place sanitizer, manual or machine warewashing.
Correction: Maintain sanitizer at proper concentration and temperature according to manufacturer instructions.
Location: Three bay area
- No certified food handler (corrected)
No certified food handler per 410 IAC 7-22.
Correction: Provide a certified food handler.THE CERT. FOOD HANDLER ON FILE NO LONGER WORKS HERE. PROVIDE US WITH NEW AND CURRENT CERTIFICATE INFO.
- Drying mop(s)
Improper drying of wet mop(s).
Correction: After use, mop(s) shall be placed in a position that allows them to air-dry without soiling wall(s), equipment, or supplies.
|
04/12/2013 | Recheck |
- Toxic material(s) separation (corrected)
Toxic material(s) improperly stored.
Correction: Poisonous or toxic material(s) shall be stored so they cannot contaminate food, equipment, utensil(s), linen(s) and single-service and single-use article(s).A CAN OF GLADE AIR FRESHENER HAD TO BE MOVED AWAY FROM A FOOD STORAGE SHELF. -- CORECTED -- OK.
Location: Kitchen
- Chemical sanitizer concentration
Chemical sanitizer not present, not at proper concentration, and/or temperature for in-place sanitizer, manual or machine warewashing.
Correction: Maintain sanitizer at proper concentration and temperature according to manufacturer instructions.
Comments: SANITIZER FROM DISPENSER IS VERY STRONG (2 TO 3 X'S THE CORRECT AMOUNT). ADJUST/REPAIR TO MAINTAIN 200 PPM.
Location: Three bay area
Equipment: 3-bay
- Chemical sanitizer concentration
Chemical sanitizer not present, not at proper concentration, and/or temperature for in-place sanitizer, manual or machine warewashing.
Correction: Maintain sanitizer at proper concentration and temperature according to manufacturer instructions.
Location: Three bay area
- No certified food handler
No certified food handler per 410 IAC 7-22.
Correction: Provide a certified food handler.THE CERT. FOOD HANDLER ON FILE NO LONGER WORKS HERE. PROVIDE US WITH NEW AND CURRENT CERTIFICATE INFO.
- Drying mop(s)
Improper drying of wet mop(s).
Correction: After use, mop(s) shall be placed in a position that allows them to air-dry without soiling wall(s), equipment, or supplies.
- Restroom doors open
Toilet room door(s) not kept closed.
Correction: Toilet room door(s) shall be kept closed, except during cleaning and maintenance.
Comments: REATTACH THE DOOR CLOSING DEVICE FOR RESTROOM DOOR.
Location: Kitchen (back)
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04/05/2013 | Recheck |
- Toxic material(s) separation (corrected on site)
Toxic material(s) improperly stored.
Correction: Poisonous or toxic material(s) shall be stored so they cannot contaminate food, equipment, utensil(s), linen(s) and single-service and single-use article(s).A CAN OF GLADE AIR FRESHENER HAD TO BE MOVED AWAY FROM A FOOD STORAGE SHELF. -- CORECTED -- OK.
Location: Kitchen
- Chemical sanitizer concentration
Chemical sanitizer not present, not at proper concentration, and/or temperature for in-place sanitizer, manual or machine warewashing.
Correction: Maintain sanitizer at proper concentration and temperature according to manufacturer instructions.
Comments: SANITIZER FROM DISPENSER IS VERY STRONG (2 TO 3 X'S THE CORRECT AMOUNT). ADJUST/REPAIR TO MAINTAIN 200 PPM.
Location: Three bay area
Equipment: 3-bay
- Chemical sanitizer concentration
Chemical sanitizer not present, not at proper concentration, and/or temperature for in-place sanitizer, manual or machine warewashing.
Correction: Maintain sanitizer at proper concentration and temperature according to manufacturer instructions.
Location: Three bay area
- No certified food handler
No certified food handler per 410 IAC 7-22.
Correction: Provide a certified food handler.THE CERT. FOOD HANDLER ON FILE NO LONGER WORKS HERE. PROVIDE US WITH NEW AND CURRENT CERTIFICATE INFO.
- Drying mop(s)
Improper drying of wet mop(s).
Correction: After use, mop(s) shall be placed in a position that allows them to air-dry without soiling wall(s), equipment, or supplies.
- Restroom doors open
Toilet room door(s) not kept closed.
Correction: Toilet room door(s) shall be kept closed, except during cleaning and maintenance.
Comments: REATTACH THE DOOR CLOSING DEVICE FOR RESTROOM DOOR.
Location: Kitchen (back)
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03/28/2013 | Routine |
- Drying mop(s)
Improper drying of wet mop(s).
Correction: After use, mop(s) shall be placed in a position that allows them to air-dry without soiling wall(s), equipment, or supplies.
Location: Back room
- Non food contact surface cleaning frequency
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: ON A REAR PREP. TABLE IS A STICKER (AT LEAST THE SIZE OF COPIER PAPER) WITH INSTRUCTIONS ABOUT MAKING A PIZZA. THE STICKER HAS GOTTEN ROUGH AND/OR WRINKLED SO IT IS MORE DIFFICULTY TO CLEAN/SANITIZE WELL. IT SHOULD BE REMOVED AND IF INSTRUCTIONS ARE STILL NECESSARY THEY SHOULD BE PLACED DIFFERENTLY.
Location: Kitchen (back)
- Plumbing system/ repair (Non-Critical)
Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained.
Comments: WHEN HOT WATER WAS RUN FOR AWHILE IT REACHED 147 DEGREES. REDUCE TEMP. APPRX. 15 OR SO.DEGREES.
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08/23/2012 | Routine |
- Plumbing system/ repair (Non-Critical) (corrected)
Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained.
Comments: THE CONDENSATE DRAIN PIPE FROM WALK--IN COOLER, RUNNING ALONG NORTH WALL OF COOLER, THROUGH A COOLER WALL, AND VISIBLE ON WALL NEAR FRONT HAND SINK, MAY LIKELY BE LEAKING INSIDE THE COMMON WALL (BETWEEN GAMING STORE AND DOMINOS). CUT AT LEAST A SMALL SECTION OF THE WALL OUT TO EXAMINE AREA IN THE WALL WHERE CONDENSATE DRAIN PIPE CONNECTS, ETC. TO DETERMINE IF A LEAK EXISTS.
Location: Prep area
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07/06/2012 | Non-Illness Complaint Recheck |
- Plumbing system/ repair (Non-Critical)
Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained.
Comments: THE CONDENSATE DRAIN PIPE FROM WALK--IN COOLER, RUNNING ALONG NORTH WALL OF COOLER, THROUGH A COOLER WALL, AND VISIBLE ON WALL NEAR FRONT HAND SINK, MAY LIKELY BE LEAKING INSIDE THE COMMON WALL (BETWEEN GAMING STORE AND DOMINOS). CUT AT LEAST A SMALL SECTION OF THE WALL OUT TO EXAMINE AREA IN THE WALL WHERE CONDENSATE DRAIN PIPE CONNECTS, ETC. TO DETERMINE IF A LEAK EXISTS.
Location: Prep area
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05/29/2012 | Non-Illness Complaint Recheck |
- Plumbing system/ repair (Non-Critical)
Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained.
Comments: THE CONDENSATE DRAIN PIPE FROM WALK--IN COOLER, RUNNING ALONG NORTH WALL OF COOLER, THROUGH A COOLER WALL, AND VISIBLE ON WALL NEAR FRONT HAND SINK, MAY LIKELY BE LEAKING INSIDE THE COMMON WALL (BETWEEN GAMING STORE AND DOMINOS). CUT AT LEAST A SMALL SECTION OF THE WALL OUT TO EXAMINE AREA IN THE WALL WHERE CONDENSATE DRAIN PIPE CONNECTS, ETC. TO DETERMINE IF A LEAK EXISTS.
Location: Prep area
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05/09/2012 | Non-Illness Complaint Recheck |
- Plumbing system/ repair (Non-Critical)
Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained.
Comments: THE CONDENSATE DRAIN PIPE FROM WALK--IN COOLER, RUNNING ALONG NORTH WALL OF COOLER, THROUGH A COOLER WALL, AND VISIBLE ON WALL NEAR FRONT HAND SINK, MAY LIKELY BE LEAKING INSIDE THE COMMON WALL (BETWEEN GAMING STORE AND DOMINOS). CUT AT LEAST A SMALL SECTION OF THE WALL OUT TO EXAMINE AREA IN THE WALL WHERE CONDENSATE DRAIN PIPE CONNECTS, ETC. TO DETERMINE IF A LEAK EXISTS.
Location: Prep area
|
04/19/2012 | Non-Illness Complaint Recheck |
- Plumbing system/ repair (Non-Critical)
Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained.
Comments: THE CONDENSATE DRAIN PIPE FROM WALK--IN COOLER, RUNNING ALONG NORTH WALL OF COOLER, THROUGH A COOLER WALL, AND VISIBLE ON WALL NEAR FRONT HAND SINK, MAY LIKELY BE LEAKING INSIDE THE COMMON WALL (BETWEEN GAMING STORE AND DOMINOS). CUT AT LEAST A SMALL SECTION OF THE WALL OUT TO EXAMINE AREA IN THE WALL WHERE CONDENSATE DRAIN PIPE CONNECTS, ETC. TO DETERMINE IF A LEAK EXISTS.
Location: Prep area
|
04/12/2012 | Non-Illness Complaint Recheck |
- Plumbing system/ repair (Non-Critical)
Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained.
Comments: THE CONDENSATE DRAIN PIPE FROM WALK--IN COOLER, RUNNING ALONG NORTH WALL OF COOLER, THROUGH A COOLER WALL, AND VISIBLE ON WALL NEAR FRONT HAND SINK, MAY LIKELY BE LEAKING INSIDE THE COMMON WALL (BETWEEN GAMING STORE AND DOMINOS). CUT AT LEAST A SMALL SECTION OF THE WALL OUT TO EXAMINE AREA IN THE WALL WHERE CONDENSATE DRAIN PIPE CONNECTS, ETC. TO DETERMINE IF A LEAK EXISTS.
Location: Prep area
|
04/10/2012 | Non-Illness Complaint Recheck |
- Plumbing system/ repair (Non-Critical)
Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained.
Comments: THE CONDENSATE DRAIN PIPE FROM WALK--IN COOLER, RUNNING ALONG NORTH WALL OF COOLER, THROUGH A COOLER WALL, AND VISIBLE ON WALL NEAR FRONT HAND SINK, MAY LIKELY BE LEAKING INSIDE THE COMMON WALL (BETWEEN GAMING STORE AND DOMINOS). CUT AT LEAST A SMALL SECTION OF THE WALL OUT TO EXAMINE AREA IN THE WALL WHERE CONDENSATE DRAIN PIPE CONNECTS, ETC. TO DETERMINE IF A LEAK EXISTS.
Location: Prep area
|
03/28/2012 | Non-Illness Complaint Recheck |
- Plumbing system/ repair (Non-Critical)
Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained.
Comments: THE CONDENSATE DRAIN PIPE FROM WALK--IN COOLER, RUNNING ALONG NORTH WALL OF COOLER, THROUGH A COOLER WALL, AND VISIBLE ON WALL NEAR FRONT HAND SINK, MAY LIKELY BE LEAKING INSIDE THE COMMON WALL (BETWEEN GAMING STORE AND DOMINOS). CUT AT LEAST A SMALL SECTION OF THE WALL OUT TO EXAMINE AREA IN THE WALL WHERE CONDENSATE DRAIN PIPE CONNECTS, ETC. TO DETERMINE IF A LEAK EXISTS.
Location: Prep area
|
03/14/2012 | Non-Illness Complaint |
- Drying mop(s)
Improper drying of wet mop(s).
Correction: After use, mop(s) shall be placed in a position that allows them to air-dry without soiling wall(s), equipment, or supplies.HANG UP DAMP MOP(S) BETWEEN USE.
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02/20/2012 | Routine |
Restaurant representatives - add corrected or new information about Domino's Pizza, 3851 MOLLER RD, Indianapolis, IN »