- Food contact surface(s) soiled (corrected)
Food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: Soda gun holder are filled with stagnet water. Repair so it drains properly.
- Equipment repair (corrected)
Equipment in need of repair.
Correction: Equipment shall be maintained in good repair and condition.
Comments: Bar cooler in Main bar has stagnet standing water. Repaitr to elminate the cause of the water.
- Hand sink/soap (corrected)
No hand soap provided at hand sink.
Correction: Provide soap.
- Hand sink/towels (corrected)
No hand drying provisions at hand sink.
Correction: Provide approved hand drying provisions.
- In use utensil storage (corrected)
In use utensil(s) stored improperly.
Correction: During pauses in food preparation or dispensing, utensil(s) shall be stored in an approved manner.
Comments: Employees are using cups in all bins to scoop ice. A handled utensil is required for scooping.
|
08/25/2014 | Recheck |
- Food contact surface(s) soiled
Food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: Soda gun holder are filled with stagnet water. Repair so it drains properly.
- Equipment repair
Equipment in need of repair.
Correction: Equipment shall be maintained in good repair and condition.
Comments: Bar cooler in Main bar has stagnet standing water. Repaitr to elminate the cause of the water.
- Hand sink/soap (corrected on site)
No hand soap provided at hand sink.
Correction: Provide soap.
- Hand sink/towels (corrected on site)
No hand drying provisions at hand sink.
Correction: Provide approved hand drying provisions.
- In use utensil storage
In use utensil(s) stored improperly.
Correction: During pauses in food preparation or dispensing, utensil(s) shall be stored in an approved manner.
Comments: Employees are using cups in all bins to scoop ice. A handled utensil is required for scooping.
|
07/19/2014 | Routine |
- Plumbing system/ repair (Non-Critical)
Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained.
Comments: TOILET LEAKING BETWEEN TANK AND BOWL IN WEST WOMEN'S RESTROOM . PLEASE REPAIR TOILET TO STOP LEAKS.
Location: Womens restroom
|
05/20/2014 | Routine |
- CO2 tanks unrestrained (corrected)
Owner or occupant allowing a health or safety hazard within premises - CO2 tanks unrestrained.
Correction: Restrain Carbon dioxide tank(s) with bungee cord, chain, etc ...
Comments: CO2 TANKS OBSERVED UNRESTRAINED IN THE BACK ROOM. SECURE TANKS WITH CHAIN PROVIDED.
- Toxic labeling (corrected)
Working container(s) of toxic materials not labeled with common name of contents.
Correction: Working containers used for storing poisonous or toxic materials shall be clearly and individually identified with the common name of the contents.
Comments: SPRAY BOTTLES OF MULTI-PURPOSE CLEANER OBSERVED LABELED SANITIZER IN ALL BAR AREAS. PROPERLY LABEL ALL CHEMICAL SPRAY BOTTLES AS TO THEIR CONTENTS.
Location: Bar
- Hand sink improper usage (corrected)
Hand washing facility used for purposes other than hand washing.
Correction: A hand washing facility may not be used for purpose(s) other than hand washing.
Comments: SEVERAL JELLO SHOT SYRINGES OBSERVED INSIDE THE HAND SINK IN THE MAIN BAR. HAND SINKS MUST BE USED FOR HAND WASHING ONLY.
Location: Main bar
- Walls, floors, etc/soiled (corrected)
Physical structure, walls, floors, and/or ceilings soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Comments: DUST BUILD-UP OBSERVED IN THE FAN GUARDS OF THE CONDENSER UNIT INSIDE THE WALK-IN COOLER. INCREASE CLEANING FREQUENCY TO PREVENT BUILD-UP.
Location: Walk-in cooler
- Fixed equipment spacing/sealing (corrected)
Improper installation of fixed equipment and sealing.
Correction: Fixed equipment shall be installed and sealed.
Comments: HAND SINK OBSERVED UNSECURE IN THE COUNTER TOP AT THE MAIN BAR. SEAL/ANCHOR SINK TO THE COUNTER.
Location: Main bar
Equipment: Hand sink
- Ice reuse (corrected)
Exterior cooling ice used for consumption.
Correction: Ice used as exterior coolant shall not be used for consumption.
Comments: SPORTS DRINK OBSERVED IN THE ICE BIN AT THE MAIN BAR. ICE USED AS AN EXTERIOR COOLANT SHALL NOT BE USED FOR CONSUMPTION.
Location: Main bar
- Hand sink/soap (corrected)
No hand soap provided at hand sink.
Correction: Provide soap.
Comments: NO HAND SOAP AVAILABLE FOR THE HAND SINK IN THE LOUNGE BAR. PROVIDE.
Location: Bar
- Hand sink/towels (corrected)
No hand drying provisions at hand sink.
Correction: Provide approved hand drying provisions.
Comments: NO PAPER TOWELS AVAILABLE FOR THE HAND SINK IN THE LOUNGE BAR. PROVIDE.
Location: Bar
- Plumbing system/ repair (Non-Critical) (corrected)
Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained.
Comments: (1) HOT WATER OBSERVED ON THE RIGHT SIDE OF THE HAND SINK IN THE MAIN BAR. REPAIR IN ORDER TO HAVE HOT WATER ON THE LEFT AND COLD WATER ON THE RIGHT.(2) LEAK OBSERVED AT THE DRAIN PIPE UNDER THE HAND SINK AT THE MAIN BAR. REPAIR.(3) LOOSE FAUCET OBSERVED ON THE HAND SINK IN THE LOUNGE BAR. SECURE/REPAIR.(4) COLD WATER HANDLE ON THE LEFT-MOST FAUCET OF THE FOUR-COMPARTMENT BAR SINK IN THE LOUNGE BAR OBSERVED LOOSE/STRIPPED. REPAIR/TIGHTEN AS NECESSARY.
Location: Main bar
Equipment: Hand sink
- Plumbing system/ repair (Non-Critical) (corrected)
Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained.
Comments: (1) HOT WATER OBSERVED ON THE RIGHT SIDE OF THE HAND SINK IN THE MAIN BAR. REPAIR IN ORDER TO HAVE HOT WATER ON THE LEFT AND COLD WATER ON THE RIGHT.(2) LEAK OBSERVED AT THE DRAIN PIPE UNDER THE HAND SINK AT THE MAIN BAR. REPAIR.(3) LOOSE FAUCET OBSERVED ON THE HAND SINK IN THE LOUNGE BAR. SECURE/REPAIR.(4) COLD WATER HANDLE ON THE LEFT-MOST FAUCET OF THE FOUR-COMPARTMENT BAR SINK IN THE LOUNGE BAR OBSERVED LOOSE/STRIPPED. REPAIR/TIGHTEN AS NECESSARY.
Location: 2nd bar
Equipment: 4-bay
- Plumbing system/ repair (Non-Critical) (corrected)
Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained.
Comments: (1) HOT WATER OBSERVED ON THE RIGHT SIDE OF THE HAND SINK IN THE MAIN BAR. REPAIR IN ORDER TO HAVE HOT WATER ON THE LEFT AND COLD WATER ON THE RIGHT.(2) LEAK OBSERVED AT THE DRAIN PIPE UNDER THE HAND SINK AT THE MAIN BAR. REPAIR.(3) LOOSE FAUCET OBSERVED ON THE HAND SINK IN THE LOUNGE BAR. SECURE/REPAIR.(4) COLD WATER HANDLE ON THE LEFT-MOST FAUCET OF THE FOUR-COMPARTMENT BAR SINK IN THE LOUNGE BAR OBSERVED LOOSE/STRIPPED. REPAIR/TIGHTEN AS NECESSARY.
Equipment: Hand sink
|
05/08/2013 | Recheck |
- CO2 tanks unrestrained
Owner or occupant allowing a health or safety hazard within premises - CO2 tanks unrestrained.
Correction: Restrain Carbon dioxide tank(s) with bungee cord, chain, etc ...
Comments: CO2 TANKS OBSERVED UNRESTRAINED IN THE BACK ROOM. SECURE TANKS WITH CHAIN PROVIDED.
- Toxic labeling
Working container(s) of toxic materials not labeled with common name of contents.
Correction: Working containers used for storing poisonous or toxic materials shall be clearly and individually identified with the common name of the contents.
Comments: SPRAY BOTTLES OF MULTI-PURPOSE CLEANER OBSERVED LABELED SANITIZER IN ALL BAR AREAS. PROPERLY LABEL ALL CHEMICAL SPRAY BOTTLES AS TO THEIR CONTENTS.
Location: Bar
- Hand sink improper usage (corrected on site)
Hand washing facility used for purposes other than hand washing.
Correction: A hand washing facility may not be used for purpose(s) other than hand washing.
Comments: SEVERAL JELLO SHOT SYRINGES OBSERVED INSIDE THE HAND SINK IN THE MAIN BAR. HAND SINKS MUST BE USED FOR HAND WASHING ONLY.
Location: Main bar
- Walls, floors, etc/soiled
Physical structure, walls, floors, and/or ceilings soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Comments: DUST BUILD-UP OBSERVED IN THE FAN GUARDS OF THE CONDENSER UNIT INSIDE THE WALK-IN COOLER. INCREASE CLEANING FREQUENCY TO PREVENT BUILD-UP.
Location: Walk-in cooler
- Fixed equipment spacing/sealing
Improper installation of fixed equipment and sealing.
Correction: Fixed equipment shall be installed and sealed.
Comments: HAND SINK OBSERVED UNSECURE IN THE COUNTER TOP AT THE MAIN BAR. SEAL/ANCHOR SINK TO THE COUNTER.
Location: Main bar
Equipment: Hand sink
- Ice reuse
Exterior cooling ice used for consumption.
Correction: Ice used as exterior coolant shall not be used for consumption.
Comments: SPORTS DRINK OBSERVED IN THE ICE BIN AT THE MAIN BAR. ICE USED AS AN EXTERIOR COOLANT SHALL NOT BE USED FOR CONSUMPTION.
Location: Main bar
- Hand sink/soap
No hand soap provided at hand sink.
Correction: Provide soap.
Comments: NO HAND SOAP AVAILABLE FOR THE HAND SINK IN THE LOUNGE BAR. PROVIDE.
Location: Bar
- Hand sink/towels
No hand drying provisions at hand sink.
Correction: Provide approved hand drying provisions.
Comments: NO PAPER TOWELS AVAILABLE FOR THE HAND SINK IN THE LOUNGE BAR. PROVIDE.
Location: Bar
- Plumbing system/ repair (Non-Critical)
Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained.
Comments: (1) HOT WATER OBSERVED ON THE RIGHT SIDE OF THE HAND SINK IN THE MAIN BAR. REPAIR IN ORDER TO HAVE HOT WATER ON THE LEFT AND COLD WATER ON THE RIGHT.(2) LEAK OBSERVED AT THE DRAIN PIPE UNDER THE HAND SINK AT THE MAIN BAR. REPAIR.(3) LOOSE FAUCET OBSERVED ON THE HAND SINK IN THE LOUNGE BAR. SECURE/REPAIR.(4) COLD WATER HANDLE ON THE LEFT-MOST FAUCET OF THE FOUR-COMPARTMENT BAR SINK IN THE LOUNGE BAR OBSERVED LOOSE/STRIPPED. REPAIR/TIGHTEN AS NECESSARY.
Location: Main bar
Equipment: Hand sink
- Plumbing system/ repair (Non-Critical)
Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained.
Comments: (1) HOT WATER OBSERVED ON THE RIGHT SIDE OF THE HAND SINK IN THE MAIN BAR. REPAIR IN ORDER TO HAVE HOT WATER ON THE LEFT AND COLD WATER ON THE RIGHT.(2) LEAK OBSERVED AT THE DRAIN PIPE UNDER THE HAND SINK AT THE MAIN BAR. REPAIR.(3) LOOSE FAUCET OBSERVED ON THE HAND SINK IN THE LOUNGE BAR. SECURE/REPAIR.(4) COLD WATER HANDLE ON THE LEFT-MOST FAUCET OF THE FOUR-COMPARTMENT BAR SINK IN THE LOUNGE BAR OBSERVED LOOSE/STRIPPED. REPAIR/TIGHTEN AS NECESSARY.
Location: 2nd bar
Equipment: 4-bay
- Plumbing system/ repair (Non-Critical)
Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained.
Comments: (1) HOT WATER OBSERVED ON THE RIGHT SIDE OF THE HAND SINK IN THE MAIN BAR. REPAIR IN ORDER TO HAVE HOT WATER ON THE LEFT AND COLD WATER ON THE RIGHT.(2) LEAK OBSERVED AT THE DRAIN PIPE UNDER THE HAND SINK AT THE MAIN BAR. REPAIR.(3) LOOSE FAUCET OBSERVED ON THE HAND SINK IN THE LOUNGE BAR. SECURE/REPAIR.(4) COLD WATER HANDLE ON THE LEFT-MOST FAUCET OF THE FOUR-COMPARTMENT BAR SINK IN THE LOUNGE BAR OBSERVED LOOSE/STRIPPED. REPAIR/TIGHTEN AS NECESSARY.
Equipment: Hand sink
|
05/01/2013 | Routine |
- Pests/rodents (corrected)
Presence of pests and/or rodents in facility.
Correction: Exterminate pest and/or rodents using approved methods and elimination harborage conditions.
Comments: Side bar up front and side bar in back: Gnats at bar. Exterminate.
Location: Bar
- Food contact cleaning frequency (corrected)
Food contact surface(s) of equipment and/or utensils are not cleaned and sanitized between uses.
Correction: Clean and sanitize food contact surfaces of equipment at any time during operation when contamination may have occurred and to prevent cross contamination.
Comments: Bar 1 - water in bottom of beer cooler and clean the soiled towel rack.Side bar in back: lift and clean carborators
Location: Bar
Equipment: Reach in cooler
- Food contact cleaning frequency (corrected)
Food contact surface(s) of equipment and/or utensils are not cleaned and sanitized between uses.
Correction: Clean and sanitize food contact surfaces of equipment at any time during operation when contamination may have occurred and to prevent cross contamination.
Comments: Bar 1 - water in bottom of beer cooler and clean the soiled towel rack.Side bar in back: lift and clean carborators
Location: Bar
- Hand sink location blocked (corrected)
Hand washing facilities not properly located and/or accessible.
Correction: A hand washing facility shall be properly located and accessible at all times.
Comments: Bar 1 - items stored inside of hand sink. Remove.
Location: Bar
Equipment: Hand sink
- Non sewage liquid drainage
Nonsewage liquids drained in an unapproved manner.
Correction: Condensate drainage and other nonsewage liquids and rainwater shall be drained from the point of discharge to disposal.
Comments: Bar 1 - ensure soda gun holder drains properly to drain.
- Walls, floors, etc/soiled (corrected)
Physical structure, walls, floors, and/or ceilings soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Comments: Side bar up front and side bar in back: Clean floor drains and plumbing
Location: Bar
- Wiping cloths / storage (corrected)
Wiping cloth(s) stored improperly.
Correction: Put soiled towels in linen container.
Location: Bar
- Equipment repair (corrected)
Equipment in need of repair.
Correction: Equipment shall be maintained in good repair and condition.
Comments: Side bar up front: Remove old hand sink and cap off plumbing.Side bar in back: Move cord from over hand sink.
Location: Bar
Equipment: Hand sink
- Equipment repair (corrected)
Equipment in need of repair.
Correction: Equipment shall be maintained in good repair and condition.
Comments: Side bar up front: Remove old hand sink and cap off plumbing.Side bar in back: Move cord from over hand sink.
Location: Bar
Equipment: Hand sink
- Non food contact surface cleaning frequency (corrected)
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: Side bar up front: Clean and lift soda lines below hand sink.Side bar in back: Clean soda guns and holsters.
Location: Bar
- Non food contact surface cleaning frequency (corrected)
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: Side bar up front: Clean and lift soda lines below hand sink.Side bar in back: Clean soda guns and holsters.
Location: Bar
Equipment: Soda gun & holster
- Hand sink/soap (corrected)
No hand soap provided at hand sink.
Correction: Provide soap.
Comments: Side bar up front and side bar in back
Location: Bar
- Hand sink/soap (corrected)
No hand soap provided at hand sink.
Correction: Provide soap.
Comments: Side bar up front and side bar in back
Location: Bar
- Hand sink/towels (corrected)
No hand drying provisions at hand sink.
Correction: Provide approved hand drying provisions.
Comments: Side bar up front and side bar in back
Location: Bar
- Hand sink/towels (corrected)
No hand drying provisions at hand sink.
Correction: Provide approved hand drying provisions.
Comments: Side bar up front and side bar in back
Location: Bar
- Plumbing system/ repair (Non-Critical) (corrected)
Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained.
Comments: Bar 1 - leak in pipe below hand sink. Repair.
Location: Bar
Equipment: Hand sink
- No test kit (corrected)
No test kit provided and /or used to measure the concentration of sanitizer.
Correction: A test kit or other device that accurately measures the concentration in ppm of sanitizing solutions shall be provided and used.
|
02/28/2012 | Recheck |
- Pests/rodents
Presence of pests and/or rodents in facility.
Correction: Exterminate pest and/or rodents using approved methods and elimination harborage conditions.
Comments: Side bar up front and side bar in back: Gnats at bar. Exterminate.
Location: Bar
- Hand sink location blocked (corrected on site)
Hand washing facilities not properly located and/or accessible.
Correction: A hand washing facility shall be properly located and accessible at all times.
Comments: Bar 1 - items stored inside of hand sink. Remove.
Location: Bar
Equipment: Hand sink
- Non sewage liquid drainage
Nonsewage liquids drained in an unapproved manner.
Correction: Condensate drainage and other nonsewage liquids and rainwater shall be drained from the point of discharge to disposal.
Comments: Bar 1 - ensure soda gun holder drains properly to drain.
- Walls, floors, etc/soiled
Physical structure, walls, floors, and/or ceilings soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Comments: Side bar up front and side bar in back: Clean floor drains and plumbing
Location: Bar
- Wiping cloths / storage
Wiping cloth(s) stored improperly.
Correction: Put soiled towels in linen container.
Location: Bar
- Equipment repair
Equipment in need of repair.
Correction: Equipment shall be maintained in good repair and condition.
Comments: Side bar up front: Remove old hand sink and cap off plumbing.Side bar in back: Move cord from over hand sink.
Location: Bar
Equipment: Hand sink
- Equipment repair
Equipment in need of repair.
Correction: Equipment shall be maintained in good repair and condition.
Comments: Side bar up front: Remove old hand sink and cap off plumbing.Side bar in back: Move cord from over hand sink.
Location: Bar
Equipment: Hand sink
- Non food contact surface cleaning frequency
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: Side bar up front: Clean and lift soda lines below hand sink.Side bar in back: Clean soda guns and holsters.
Location: Bar
- Non food contact surface cleaning frequency
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: Side bar up front: Clean and lift soda lines below hand sink.Side bar in back: Clean soda guns and holsters.
Location: Bar
Equipment: Soda gun & holster
- Hand sink/soap (corrected on site)
No hand soap provided at hand sink.
Correction: Provide soap.
Comments: Side bar up front and side bar in back
Location: Bar
- Hand sink/soap (corrected on site)
No hand soap provided at hand sink.
Correction: Provide soap.
Comments: Side bar up front and side bar in back
Location: Bar
- Plumbing system/ repair (Non-Critical)
Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained.
Comments: Bar 1 - leak in pipe below hand sink. Repair.
Location: Bar
Equipment: Hand sink
- No test kit
No test kit provided and /or used to measure the concentration of sanitizer.
Correction: A test kit or other device that accurately measures the concentration in ppm of sanitizing solutions shall be provided and used.
|
02/24/2012 | Recheck |
- Pests/rodents
Presence of pests and/or rodents in facility.
Correction: Exterminate pest and/or rodents using approved methods and elimination harborage conditions.
Comments: Side bar up front and side bar in back: Gnats at bar. Exterminate.
Location: Bar
- Hand sink location blocked (corrected on site)
Hand washing facilities not properly located and/or accessible.
Correction: A hand washing facility shall be properly located and accessible at all times.
Comments: Bar 1 - items stored inside of hand sink. Remove.
Location: Bar
Equipment: Hand sink
- Non sewage liquid drainage
Nonsewage liquids drained in an unapproved manner.
Correction: Condensate drainage and other nonsewage liquids and rainwater shall be drained from the point of discharge to disposal.
Comments: Bar 1 - ensure soda gun holder drains properly to drain.
- Walls, floors, etc/soiled
Physical structure, walls, floors, and/or ceilings soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Comments: Side bar up front and side bar in back: Clean floor drains and plumbing
Location: Bar
- Wiping cloths / storage
Wiping cloth(s) stored improperly.
Correction: Put soiled towels in linen container.
Location: Bar
- Equipment repair
Equipment in need of repair.
Correction: Equipment shall be maintained in good repair and condition.
Comments: Side bar up front: Remove old hand sink and cap off plumbing.Side bar in back: Move cord from over hand sink.
Location: Bar
Equipment: Hand sink
- Equipment repair
Equipment in need of repair.
Correction: Equipment shall be maintained in good repair and condition.
Comments: Side bar up front: Remove old hand sink and cap off plumbing.Side bar in back: Move cord from over hand sink.
Location: Bar
Equipment: Hand sink
- Non food contact surface cleaning frequency
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: Side bar up front: Clean and lift soda lines below hand sink.Side bar in back: Clean soda guns and holsters.
Location: Bar
- Non food contact surface cleaning frequency
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: Side bar up front: Clean and lift soda lines below hand sink.Side bar in back: Clean soda guns and holsters.
Location: Bar
Equipment: Soda gun & holster
- Hand sink/soap (corrected on site)
No hand soap provided at hand sink.
Correction: Provide soap.
Comments: Side bar up front and side bar in back
Location: Bar
- Hand sink/soap (corrected on site)
No hand soap provided at hand sink.
Correction: Provide soap.
Comments: Side bar up front and side bar in back
Location: Bar
- Plumbing system/ repair (Non-Critical)
Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained.
Comments: Bar 1 - leak in pipe below hand sink. Repair.
Location: Bar
Equipment: Hand sink
- No test kit
No test kit provided and /or used to measure the concentration of sanitizer.
Correction: A test kit or other device that accurately measures the concentration in ppm of sanitizing solutions shall be provided and used.
|
02/17/2012 | Routine |
Restaurant representatives - add corrected or new information about LAND SHARKS, 810 BROAD RIPPLE AVE, Indianapolis, IN »