- Pests/rodents removed (corrected on site)
Dead pests not removed.
Correction: Remove dead pests at frequent intervals to avoid accumulation.
Comments: DEAD MOUSE FOUND ON THE FLOOR INSIDE OF THE LIQUOR STORAGE ROOM. WAS CLEANED UP DURING THE INSPECTION. REMOVE DEAD PESTS AT FREQUENT INTERVALS
- Physical facility repair (corrected)
Physical facility not maintained in good repair.
Correction: The physical facility shall be maintained in good repair.
Comments: REPAIR HOLE ON THE WALL BY THE HALLWAY LEADING TO THE LIQUOR STORAGE ROOM.
- Walls, floors, etc/soiled (corrected)
Physical structure, walls, floors, and/or ceilings soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Comments: SEVERAL PIECES OF DEBRIS UNDER THE SHELVES OF THE LINEN STORAGE CLOSET. REMOVE ALL DEBRIS AS NECESSARY TO KEEP CLEAN.
- Plumbing system/ repair (Non-Critical) (corrected)
Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained.
Comments: PROVIDE A MIXING VALVE FOR THE MOPSINK LOCATED TOWARDS THE REAR OF THE ESTABLISHMENT (LOADING AREA)
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11/13/2014 | Recheck |
- Pests/rodents removed (corrected on site)
Dead pests not removed.
Correction: Remove dead pests at frequent intervals to avoid accumulation.
Comments: DEAD MOUSE FOUND ON THE FLOOR INSIDE OF THE LIQUOR STORAGE ROOM. WAS CLEANED UP DURING THE INSPECTION. REMOVE DEAD PESTS AT FREQUENT INTERVALS
- Physical facility repair
Physical facility not maintained in good repair.
Correction: The physical facility shall be maintained in good repair.
Comments: REPAIR HOLE ON THE WALL BY THE HALLWAY LEADING TO THE LIQUOR STORAGE ROOM.
- Walls, floors, etc/soiled
Physical structure, walls, floors, and/or ceilings soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Comments: SEVERAL PIECES OF DEBRIS UNDER THE SHELVES OF THE LINEN STORAGE CLOSET. REMOVE ALL DEBRIS AS NECESSARY TO KEEP CLEAN.
- Plumbing system/ repair (Non-Critical)
Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained.
Comments: PROVIDE A MIXING VALVE FOR THE MOPSINK LOCATED TOWARDS THE REAR OF THE ESTABLISHMENT (LOADING AREA)
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11/06/2014 | Routine |
- Smoking distance signage (corrected on site)
Smoking signs not posted conspicuously at each public entrance.
Correction: An owner, operator, manager, or official in charge of a public place or place of employment shall post conspicuous signs at each public entrance that read "State Law Prohibits Smoking Within 8 Feet of this Entrance" or other similar language.
Comments: FRONT DOOR HAS A NON SMOKING SIGN WITHIN THE 8 FEET, BUT THE BACK DOORS DO NOT. PLACE THE SIGNS PROVIDED AT EACH DOOR TOWARDS THE BACK TO INFORM EMPLOYEES THAT THEY CANNOT SMOKE WITHIN THE 8 FEET OF THAT DOOR.
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06/20/2014 | Non-Illness Complaint |
- Pests/rodents (corrected on site)
Presence of pests and/or rodents in facility.
Correction: Exterminate pest and/or rodents using approved methods and elimination harborage conditions.
Comments: RODENT DROPPINGS VISIBLE UNDER SHELFS IN THE DRY STORAGE AREA. THIS SEEMS TO BE AN OLD ISSUE WHICH APPEARS TO BE LOCALIZED TO THE DRY STORAGE. THERE ARE NO OTHER VISIBLE AREAS WITH RODENT DROPPINGS. CLEAN THOROUGHLY AND MONITOR AREA FOR ADDITIONAL RODENT ACTIVITY. CURRENTLY HAS A CONTRACT WITH FAITH PEST CONTROL AND UNDERGO A MONTHLY INSPECTION.
Location: Dry storage
- Unapproved non-food contact
Unapproved material(s) used in non-food contact surface(s).
Correction: Surfaces of equipment that are exposed to splash, spillage, or other food soiling conditions shall be constructed of a corrosion-resistant, nonabsorbent, and smooth material.
Comments: MILK CRATES CAN BE VERY DIFFICULT TO CLEAN AND THEREFORE ARE NOT APPROVED FOR USE AS STORAGE, SPECIALLY INSIDE OF A WALK IN COOLER. PLEASE REMOVE.
Location: Main kitchen
Equipment: Walk in cooler
- Plumbing system/ repair (Non-Critical)
Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained.
Comments: FIX SMALL LEAK AT 2-BAY SPOUT IN THE PREP KITCHEN.FIX SMALL LEAK UNDER THE HAND SINK PREP KITCHEN AREA.
Equipment: 2-bay
- Plumbing system/ repair (Non-Critical)
Plumbing system(s) not maintained in good repair.
Correction: Plumbing system(s) shall be repaired and maintained.
Comments: FIX SMALL LEAK AT 2-BAY SPOUT IN THE PREP KITCHEN.FIX SMALL LEAK UNDER THE HAND SINK PREP KITCHEN AREA.
Equipment: Hand sink
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03/19/2014 | Routine |
| No violation noted during this evaluation. | 08/09/2013 | Routine |
- Food storage
Food stored in unprotected manner.
Correction: Food shall be protected from contamination by storing the food in a clean, dry location, not exposed to splash, dust or contamination, and six inches above the floor. Food shall be stored in packages, covered containers, or wrappings.
Location: Kitchen
- Non food contact surface cleaning frequency
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: Please clean the condensation leak in walk in freezer.
Location: Walk-in freezer
- Baking/cooking equipment soiled
Food contact surfaces of baking and/or cooking equipment soiled.
Correction: Clean surfaces at least every 24 hours.
Location: Kitchen
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04/19/2013 | Routine |
| No violation noted during this evaluation. | 12/12/2012 | Routine |
- Floors, walls, ceilings cleanability (corrected on site)
Floors, walls and ceilings not smooth and easily cleanable.
Correction: Floors, walls and ceilings shall be designed, constructed and installed to be smooth and easily cleanable.
Comments: REPLACE WATER DAMAGED CEILING TILE
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08/24/2012 | Routine |
- Restricted use pesticides (corrected)
Restricted pesticide(s) do not meet criteria. Use of fly strips in the DM room is restricted.
Correction: Provide approved restricted use pesticides.
- Unapproved food source (discarding) (corrected)
Food is unsafe, misbranded, adulterated or contaminated. Discard the frezer burnt and damaged frozen food in the reach-in freezer.
Correction: Food is not from an approved source shall be discarded.
- Food contact surface(s) soiled (corrected)
Food contact surface(s) soiled. Clean and label breading containers. Cllean the utensil sinks in the pot and pan room. Do not wash rugs in the utensil sink. Clean the reach in freezer.
Correction: Clean and sanitize.
- Drying mop(s) (corrected)
Improper drying of wet mop(s).
Correction: After use, mop(s) shall be placed in a position that allows them to air-dry without soiling wall(s), equipment, or supplies.
- Walls, floors, etc/soiled (corrected)
Physical structure, walls, floors, and/or ceilings soiled. Clean the floor in the pantry, WI cooler, and pot and pan wash room.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
- Non food contact surface cleaning frequency (corrected)
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
- Hand sink/soap (corrected)
No hand soap provided at hand sink. In the mens office rstroom.
Correction: Provide soap.
- Hand sink/towels (corrected)
No hand drying provisions at hand sink.
Correction: Provide approved hand drying provisions.
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03/07/2012 | Recheck |
- Restricted use pesticides (corrected on site)
Restricted pesticide(s) do not meet criteria. Use of fly strips in the DM room is restricted.
Correction: Provide approved restricted use pesticides.
- Unapproved food source (discarding)
Food is unsafe, misbranded, adulterated or contaminated. Discard the frezer burnt and damaged frozen food in the reach-in freezer.
Correction: Food is not from an approved source shall be discarded.
- Food contact surface(s) soiled
Food contact surface(s) soiled. Clean and label breading containers. Cllean the utensil sinks in the pot and pan room. Do not wash rugs in the utensil sink. Clean the reach in freezer.
Correction: Clean and sanitize.
- Drying mop(s)
Improper drying of wet mop(s).
Correction: After use, mop(s) shall be placed in a position that allows them to air-dry without soiling wall(s), equipment, or supplies.
- Walls, floors, etc/soiled
Physical structure, walls, floors, and/or ceilings soiled. Clean the floor in the pantry, WI cooler, and pot and pan wash room.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
- Non food contact surface cleaning frequency
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
- Hand sink/soap (corrected on site)
No hand soap provided at hand sink. In the mens office rstroom.
Correction: Provide soap.
- Hand sink/towels (corrected on site)
No hand drying provisions at hand sink.
Correction: Provide approved hand drying provisions.
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02/29/2012 | Routine |
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