NOODLES & COMPANY, 903 INDIANA AVE, Indianapolis, IN - Restaurant inspection findings and violations

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Business Info

Name: NOODLES & COMPANY
Type: Restaurant
Address: 903 INDIANA AVE, Indianapolis, IN 46202
County: Marion
License #: 205925
Smoking: Smoke Free
Total inspections: 6
Last inspection: 09/17/2014
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Inspection findings

Inspection Date

Type
  • Food contact surface(s) soiled (corrected)
    Food contact surface(s) soiled.
    Correction: Clean and sanitize.
    Comments: Clean the door gasket and door opening on the front line cooler.
  • Equipment repair (corrected)
    Equipment in need of repair.
    Correction: Equipment shall be maintained in good repair and condition.
    Comments: Replace the inside panels on the lids of the cooks line cooler. PART IS ON ORDER.
  • Non food contact surface cleaning frequency (corrected)
    Non-food contact surface(s) soiled.
    Correction: Clean and sanitize.
    Comments: 1. Clean the back grill cover on the front beverage cooler.2. Clean the floor fan at the cooks line.
  • Non food contact surface cleaning frequency (corrected)
    Non-food contact surface(s) soiled.
    Correction: Clean and sanitize.
    Comments: 1. Clean the back grill cover on the front beverage cooler.2. Clean the floor fan at the cooks line.
  • Plumbing system/ repair (Non-Critical) (corrected)
    Plumbing system(s) not maintained in good repair.
    Correction: Plumbing system(s) shall be repaired and maintained.
    Comments: Remove the duct tape and repair the plumbing under the dishmachine.
 09/17/2014Recheck
  • Food contact surface(s) soiled (corrected)
    Food contact surface(s) soiled.
    Correction: Clean and sanitize.
    Comments: Clean the door gasket and door opening on the front line cooler.
  • Equipment repair
    Equipment in need of repair.
    Correction: Equipment shall be maintained in good repair and condition.
    Comments: Replace the inside panels on the lids of the cooks line cooler. PART IS ON ORDER.
  • Non food contact surface cleaning frequency (corrected)
    Non-food contact surface(s) soiled.
    Correction: Clean and sanitize.
    Comments: 1. Clean the back grill cover on the front beverage cooler.2. Clean the floor fan at the cooks line.
  • Non food contact surface cleaning frequency (corrected)
    Non-food contact surface(s) soiled.
    Correction: Clean and sanitize.
    Comments: 1. Clean the back grill cover on the front beverage cooler.2. Clean the floor fan at the cooks line.
  • Plumbing system/ repair (Non-Critical) (corrected)
    Plumbing system(s) not maintained in good repair.
    Correction: Plumbing system(s) shall be repaired and maintained.
    Comments: Remove the duct tape and repair the plumbing under the dishmachine.
 09/03/2014Recheck
  • Food contact surface(s) soiled (corrected)
    Food contact surface(s) soiled.
    Correction: Clean and sanitize.
    Comments: Clean the door gasket and door opening on the front line cooler.
  • Equipment repair
    Equipment in need of repair.
    Correction: Equipment shall be maintained in good repair and condition.
    Comments: Replace the inside panels on the lids of the cooks line cooler. PART IS ON ORDER.
  • Non food contact surface cleaning frequency (corrected)
    Non-food contact surface(s) soiled.
    Correction: Clean and sanitize.
    Comments: 1. Clean the back grill cover on the front beverage cooler.2. Clean the floor fan at the cooks line.
  • Non food contact surface cleaning frequency (corrected)
    Non-food contact surface(s) soiled.
    Correction: Clean and sanitize.
    Comments: 1. Clean the back grill cover on the front beverage cooler.2. Clean the floor fan at the cooks line.
  • Plumbing system/ repair (Non-Critical)
    Plumbing system(s) not maintained in good repair.
    Correction: Plumbing system(s) shall be repaired and maintained.
    Comments: Remove the duct tape and repair the plumbing under the dishmachine.
 08/26/2014Recheck
  • Food contact surface(s) soiled (corrected)
    Food contact surface(s) soiled.
    Correction: Clean and sanitize.
    Comments: Clean the door gasket and door opening on the front line cooler.
  • Equipment repair
    Equipment in need of repair.
    Correction: Equipment shall be maintained in good repair and condition.
    Comments: Replace the inside panels on the lids of the cooks line cooler. PART IS ON ORDER.
  • Non food contact surface cleaning frequency (corrected)
    Non-food contact surface(s) soiled.
    Correction: Clean and sanitize.
    Comments: 1. Clean the back grill cover on the front beverage cooler.2. Clean the floor fan at the cooks line.
  • Non food contact surface cleaning frequency (corrected)
    Non-food contact surface(s) soiled.
    Correction: Clean and sanitize.
    Comments: 1. Clean the back grill cover on the front beverage cooler.2. Clean the floor fan at the cooks line.
  • Plumbing system/ repair (Non-Critical)
    Plumbing system(s) not maintained in good repair.
    Correction: Plumbing system(s) shall be repaired and maintained.
    Comments: Remove the duct tape and repair the plumbing under the dishmachine.
 08/15/2014Recheck
  • Food contact surface(s) soiled
    Food contact surface(s) soiled.
    Correction: Clean and sanitize.
    Comments: Clean the door gasket and door opening on the front line cooler.
  • Equipment repair
    Equipment in need of repair.
    Correction: Equipment shall be maintained in good repair and condition.
    Comments: Replace the inside panels on the lids of the cooks line cooler.
  • Non food contact surface cleaning frequency
    Non-food contact surface(s) soiled.
    Correction: Clean and sanitize.
    Comments: 1. Clean the back grill cover on the front beverage cooler.2. Clean the floor fan at the cooks line.
  • Plumbing system/ repair (Non-Critical)
    Plumbing system(s) not maintained in good repair.
    Correction: Plumbing system(s) shall be repaired and maintained.
    Comments: Remove the duct tape and repair the plumbing under the dishmachine.
 08/01/2014Routine
  • Equipment repair
    Equipment in need of repair.
    Correction: Equipment shall be maintained in good repair and condition.
    Comments: 7/8/2014: (1) REPAIR DRAIN STOPPER AT 2-BAY (RIGHT SIDE SINK). (2) REPAIR DRAIN STOPPER AT DUMP SINK NEXT TO DISH MACHINE.
    Location: Prep area
    Equipment: 2-bay
  • Equipment repair
    Equipment in need of repair.
    Correction: Equipment shall be maintained in good repair and condition.
    Comments: 7/8/2014: (1) REPAIR DRAIN STOPPER AT 2-BAY (RIGHT SIDE SINK). (2) REPAIR DRAIN STOPPER AT DUMP SINK NEXT TO DISH MACHINE.
    Location: Dish machine area
    Equipment: Dump sink
  • Lighting intensity
    Inadequate lighting intensity.
    Correction: Provide adequate lighting.
    Comments: 7/8/2014: REPLACE LIGHT BULBS IN WALK-IN COOLER.
 07/08/2014Pre-Licensing

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