- Improper sanitizing of utensil(s) and equipment
Utensil(s) and food-contact surface(s) not properly sanitized after cleaning.
Correction: Utensil(s) and food-contact surface(s) of equipment shall be sanitized immediately after cleaning.
Comments: RE--SUPPLY BLEACH FOR SANITIZING PURPOSES.
Location: Three bay area
- No test kit
No test kit provided and /or used to measure the concentration of sanitizer.
Correction: A test kit or other device that accurately measures the concentration in ppm of sanitizing solutions shall be provided and used.
Comments: USE SANITIZER PH TEST STRIPS TO CHECK STRENGTH OF BLEACH WATER.
Location: Three bay area
|
06/12/2014 | Routine |
- Lighting intensity
Inadequate lighting intensity.
Correction: Provide adequate lighting.REPLACE A COUPLE CEILING LIGHT BULBS IN MEN'S ROOM.
Location: Mens restroom
- Ventilation soiled
Ventilation system soiled.
Correction: Intake and exhaust air ducts shall be cleaned and filters changed so they are not a source of contamination.
Comments: CLEAN EXHAUST HOOD FILTERS ABOVE THE CHARBROILER.
Location: Cook line
|
10/03/2013 | Routine |
- Food contact surface cleanability (corrected)
Food contact surface(s) not cleanable.
Correction: Multiuse food contact surfaces shall be smooth, non pourous, and easily cleanable.
Comments: METAL SHELVES IN THE 2-DOOR FREEZER ARE QUITE RUSTY. REPLACE, REFINISH OR INSTALL PLASTIC PANEL LINERS ON TOP OF THEM.
Location: Kitchen
Equipment: reach in freezer
- Floors, walls, ceilings cleanability (corrected)
Floors, walls and ceilings not smooth and easily cleanable.
Correction: Floors, walls and ceilings shall be designed, constructed and installed to be smooth and easily cleanable.
Comments: REPLACE SEVERAL FLOOR TILE IN THE KITCHEN AREA.
Location: Kitchen
|
04/05/2013 | Recheck |
- Food contact surface cleanability
Food contact surface(s) not cleanable.
Correction: Multiuse food contact surfaces shall be smooth, non pourous, and easily cleanable.
Comments: METAL SHELVES IN THE 2-DOOR FREEZER ARE QUITE RUSTY. REPLACE, REFINISH OR INSTALL PLASTIC PANEL LINERS ON TOP OF THEM.
Location: Kitchen
Equipment: reach in freezer
- Floors, walls, ceilings cleanability
Floors, walls and ceilings not smooth and easily cleanable.
Correction: Floors, walls and ceilings shall be designed, constructed and installed to be smooth and easily cleanable.
Comments: REPLACE SEVERAL FLOOR TILE IN THE KITCHEN AREA.
Location: Kitchen
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03/29/2013 | Routine |
- Single Service/Equipment storage (corrected on site)
Clean equipment, utensil(s), laundered linen(s), single service article(s), or single use article(s) stored improperly.
Correction: Clean equipment, utensil(s), laundered linen(s), single service article(s), and single use article(s) shall be stored in a clean dry location, not exposed to splash, dust, or other contamination, and at least 6 inches off floor.
Comments: 1) SOME PLASTIC WARE ITEMS (KNIVES, FORKS, ETC.) FOR CUSTOMER USE HAD TO BE RESET WITH ALL HANDLES UP SO AS TO AVOID HANDLING THE FOOD CONTACT END.2) FOAM PLATES ON KITCHEN FLOOR --- STORE 6" OR MORE OFF FLOOR.
Location: Service counter
- Drying mop(s)
Improper drying of wet mop(s).
Correction: After use, mop(s) shall be placed in a position that allows them to air-dry without soiling wall(s), equipment, or supplies.
Comments: STORE BROOMS AND MOPS IN AN ORGANIZED FASHION AS FROM A RACK OR HOLDER ATTACHED TO THE WALL (SUGGEST ABOVE MOP SINK).
Location: Kitchen
|
06/21/2012 | Routine |
| No violation noted during this evaluation. | 12/13/2011 | Routine |
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