Jimmy John's, 148 E 12300 S, Draper, UT 84020 - inspection findings and violations
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Inspection findings | Inspection date | Type | Score | Action taken |
|---|
- Unable to verify food handler cards. (1 penalty point)
Corrected on site.
- Critical: There is no certified food safety manager employed at the establishment. (Must submit proof of class enrollment to the Food Protection Bureau within 30 days.) (6 penalty points)
- Reminder: The certified manager is not registered with SLCoHD. (1 penalty point)
- Single service items are stored on the floor. (1 penalty point)
- Critical: Sanitizer concentration in the warewash machine is too weak. (6 penalty points)
- Critical: Shelves above warewashing sink are unclean to sight and touch. Shelves in the walk-in and reach-in coolers are unclean to sight and touch. Shelves throughout the kitchen are unclean to sight and touch. (6 penalty points)
3 occurences.
- Critical: Food containers are not cleaned at a frequency necessary to preclude accumulation of soil (garlic sauce). (6 penalty points)
- Non-food contact surfaces of various equipment are dirty (warewashing machine). Fan covers in the walk-in cooler are dirty. Reach-in cooler handles and gaskets are dirty. Non-food contact surfaces of various equipment are dirty. (1 penalty point)
4 occurences.
- The floor is dirty in various areas. The floor is dirty beneath cooking equipment. Walls are dirty in various areas. Floor sinks are dirty. (1 penalty point)
4 occurences.
- The hand sink is not maintained in a clean condition (warewashing room and make line). (1 penalty point)
2 occurences.
|
1/28/2016 | Routine | 70 | Advise & Educate |
- Unable to verify all food handler cards on site. (1 penalty point)
- In-use utensils are stored with handles in contact with food (cheese). (1 penalty point)
Corrected on site.
- Single service boxes are stored on the floor. (1 penalty point)
- Critical: Interior surfaces of the ventilation hood are unclean. (6 penalty points)
- Fan covers in the walk-in cooler are dirty. (1 penalty point)
- Light intensity in the walk in cooler is less than 10 foot candles, approximately 5 foot candles was measured. (1 penalty point)
- A ceiling tile is out of place. (1 penalty point)
- Walls are dirty behind the dish machine. (1 penalty point)
- Ceiling air vents are dusty. (1 penalty point)
- The mop is not hung to air dry. (1 penalty point)
Corrected on site.
|
3/4/2015 | Routine | 85 | Advise & Educate |
| No violation noted during this evaluation. | 1/23/2015 | Critical Item | 100 | Advise & Educate |
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